JULIA'S IN WALLINGFORD INC


Address: 4401 Wallingford Ave N, Seattle, WA 98103

JULIA'S IN WALLINGFORD INC (Business# PR0001518) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is June 26, 2017.

Business Overview

Business ID PR0001518
Name JULIA'S IN WALLINGFORD INC
Business Name JULIA'S IN WALLINGFORD INC
Program Name JULIA'S IN WALLINGFORD INC
Address 4401 Wallingford Ave N
Seattle
WA 98103
City Seattle
Phone (206) 633-1175
Description Seating 51-150 - Risk Category III
Last Inspection Date 2017-06-26
Score 20
Grade 1
Inspection Result Unsatisfactory

Inspection Results

Date: 2017-06-26 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled.
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2017-05-05 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2016-05-16 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2015-10-13 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2015-07-27 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 13 Grade: 1
Violations:
- blue (Violation Points 3) : 4700 - Garbage, refuse properly disposed; facilities...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-04-08 Type: Routine Inspection/Field Review Result: Satisfactory Score: 10 Grade: 1
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
Date: 2014-10-29 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2014-07-28 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2014-04-14 Type: Return Inspection Result: Unsatisfactory Score: 5 Grade: 1
Violations:
- red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ...
Date: 2014-04-03 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 75 Grade: 1
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding
Date: 2013-11-20 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2013-08-13 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,...
Date: 2013-03-13 Type: Routine Inspection/Field Review Result: Satisfactory Score: 2 Grade: 1
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
Date: 2012-11-19 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2012-07-25 Type: Return Inspection Result: Satisfactory Grade: 1
Violations: None
Date: 2012-07-18 Type: Routine Inspection/Field Review Result: Unsatisfactory Grade: 1
Violations: None
Date: 2012-06-21 Type: Return Inspection Result: Satisfactory Grade: 1
Violations: None
Date: 2012-06-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 40 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control

Office Location

Street Address 4401 WALLINGFORD AVE N
City Seattle
Zip 98103

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Competitor

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Improve Information

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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