TANA MARKET


Address: 2518 E Cherry St, Seattle, WA 98122

TANA MARKET (Business# PR0003054) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 16, 2017.

Business Overview

Business ID PR0003054
Name TANA MARKET
Business Name TANA MARKET
Program Name TANA MARKET
Address 2518 E Cherry St
Seattle
WA 98122
City Seattle
Phone (206) 322-3050
Description Seating 13-50 - Risk Category III
Last Inspection Date 2017-11-16
Grade 1
Inspection Result Satisfactory

Inspection Results

Date: 2017-11-16 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2017-04-24 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2016-12-14 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2016-03-04 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,...
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2015-05-21 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-01-08 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
Date: 2014-08-28 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2014-04-10 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
Date: 2013-12-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2013-08-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-04-18 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2012-12-20 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 1
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food
Date: 2012-08-24 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
Date: 2012-04-19 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2011-12-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 60 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- blue (Violation Points 5) : 3100 - Proper labeling, signage

Office Location

Street Address 2518 E CHERRY ST
City Seattle
Zip 98122

Competitor

Nearby restaurants

Business Name Street Address Last Inspection
TWILIGHT EXIT 2514 E Cherry St, Seattle, WA 98122 2017-07-07
FRANK'S SMOKED BBQ 2509 E Cherry St, Seattle, WA 98122 2017-06-13
MESKEL ETHIOPIAN RESTAURANT 2605 E Cherry St, Seattle, WA 98122 2016-12-16
FAT'S CHICKEN & WAFFLES 2726 E Cherry St, Seattle, WA 98122 2017-12-05
LOTUS THAI CUISINE 2724 E Cherry St, Seattle, WA 98122 2017-11-07
HORACE MANN SCHOOL 2410 E Cherry St, Seattle, WA 98122 2017-10-25
ASSIMBA RESTAURANT 2722 E Cherry St, Seattle, WA 98122 2017-07-05
CAFE SELAM 2715 E Cherry St #b, Seattle, WA 98122 2017-05-22
GARFIELD EATS 2323 E Cherry St, Seattle, WA 98122 2016-12-14
23RD & CHERRY FELLOWSHIP HALL 2701 E Cherry St, Seattle, WA 98122 2016-01-07

Improve Information

Please comment or provide details below to improve the information on TANA MARKET.

Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

Trending Searches