THE KITCHEN OF ECLAW
Address: 1521 Cole St, Enumclaw, WA 98022
THE KITCHEN OF ECLAW (Business# PR0005878) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 13, 2017.
Business Overview
| Business ID | PR0005878 |
| Name | THE KITCHEN OF ECLAW |
| Business Name | THE KITCHEN OF ECLAW |
| Program Name | THE KITCHEN OF ECLAW |
| Address |
1521 Cole St Enumclaw WA 98022 |
| City | ENUMCLAW |
| Phone | (360) 825-1052 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-11-13 |
| Score | 5 |
| Grade | 1 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-11-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 1500 - Proper handling of pooled eggs |
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| Date: 2017-04-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-02-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-10-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-06-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-03-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-12-08 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-10-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1800 - Proper cooking time and temperature; proper use of non-continuous cooking - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-06-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-03-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-11-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-06-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-03-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-11-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-07-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-01-31 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-08-28 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-04-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 1500 - Proper handling of pooled eggs |
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| Date: 2011-10-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 15) : 0400 - Hands washed as required - red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand... |
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| Date: 2011-07-01 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-04-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-10-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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| Date: 2010-07-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-05-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Office Location
| Street Address | 1521 COLE ST |
| City | ENUMCLAW |
| Zip | 98022 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| JACKSONS | 1537 Cole St, Enumclaw, WA 98022 | 2017-12-22 |
| MINT, THE | 1608 Cole St, Enumclaw, WA 98022 | 2017-12-18 |
| LEE RESTAURANT, THE | 1110 Griffin Ave, Enumclaw, WA 98022 | 2017-11-28 |
| NEW YORK CATERING | 1324 Roosevelt Ave E, Enumclaw, WA 98022 | 2017-11-28 |
| SEEDER'S STEAK & BREWHOUSE | 1502 Railroad St, Enumclaw, WA 98022 | 2017-10-18 |
| PIE GODDESS | 1100 Griffin Ave Ne, Enumclaw, WA 98022 | 2017-09-18 |
| KELLY'S MERCANTILE | 1444 Cole St, Enumclaw, WA 98022 | 2017-09-15 |
| SKI INN SPORTS BAR | 1113 Griffin Ave, Enumclaw, WA 98022 | 2017-09-01 |
| SWEET NECESSITIES | 1215 Griffin Ave, Enumclaw, WA 98022 | 2017-07-07 |
| PLATEAU WINES | 1533 Cole St, Enumclaw, WA 98022 | 2017-02-08 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.