I HOP #665
Address: 610 Rainier Ave S, Renton, WA 98057
I HOP #665 (Business# PR0005968) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 11, 2017.
Business Overview
| Business ID | PR0005968 |
| Name | I HOP #665 |
| Business Name | I HOP #665 |
| Program Name | I HOP #665 |
| Address |
610 Rainier Ave S Renton WA 98057 |
| City | Renton |
| Phone | (818) 240-6055 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-12-11 |
| Grade | 1 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-12-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-10-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-07-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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| Date: 2016-12-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 3900 - Single use and single service articles properly... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-07-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-05-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 22 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2014-03-13 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-05-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2013-02-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-03-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-02-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-03-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-01-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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| Date: 2010-10-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-01-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2009-12-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 15) : 0400 - Hands washed as required - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2009-05-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2009-01-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 22 | Grade: 1 |
|
Violations:
- red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand... - red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F... |
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| Date: 2008-10-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 9 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : Adequate ventilation; lighting; designated area... - blue (Violation Points 2) : Physical facilities properly installed,... - red (Violation Points 5) : Food Worker Cards current for all food... |
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Office Location
| Street Address | 610 RAINIER AVE S |
| City | Renton |
| Zip | 98057 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| KFC / A & W | 604 Rainier Ave S, Renton, WA 98057 | 2017-12-12 |
| MAZATLAN RESTAURANT | 540 Rainier Ave S, Renton, WA 98057 | 2017-12-12 |
| TAQUERIA LA RANCHERITA | 530 Rainier Ave S, Renton, WA 98057 | 2017-12-11 |
| KING BUFFET | 20 Sw 7th St, Renton, WA 98057 | 2017-12-05 |
| ORGANIC JUICE BAR & GYROS | 229 S 4th Pl #b, Renton, WA 98057 | 2017-10-26 |
| TIENDA LATIN MARKET | 217 S 4th Pl, Renton, WA 98057 | 2017-10-26 |
| DOMINO'S PIZZA #3627 | 20 Sw 7th St Ste B-1, Renton, WA 98055 | 2017-10-12 |
| ONO TERIYAKI | 20 Sw 7th St F, Renton, WA 98057 | 2017-09-29 |
| BASKIN-ROBBINS | 520 Rainier Ave S, Renton, WA 98057 | 2017-06-06 |
| STARBUCKS COFFEE | 621 Rainier Ave S, Renton, WA 98057 | 2017-06-01 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.