PIONEER COLLEGE CATERERS
Address: 5520 108th Ave Ne, Kirkland, WA 98033
PIONEER COLLEGE CATERERS (Business# PR0006598) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 5, 2017.
Business Overview
| Business ID | PR0006598 |
| Name | PIONEER COLLEGE CATERERS |
| Business Name | PIONEER COLLEGE CATERERS |
| Program Name | PIONEER COLLEGE CATERERS |
| Address |
5520 108th Ave Ne Kirkland WA 98033 |
| City | Kirkland |
| Description | Seating 151-250 - Risk Category III |
| Last Inspection Date | 2017-12-05 |
| Grade | 2 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-12-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-04-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2016-10-06 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-09-21 | Type: Return Inspection | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-09-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 45 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2016-03-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F |
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| Date: 2015-11-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-04-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... |
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| Date: 2014-12-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2014-04-03 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-03-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 43 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-11-19 | Type: Return Inspection | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-11-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 60 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables |
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Office Location
| Street Address | 5520 108TH AVE NE |
| City | Kirkland |
| Zip | 98033 |
Entities with the same location
| Business Name | Street Address | Last Inspection |
|---|---|---|
| AERIE | 5520 108th Ave Ne, Kirkland, WA 98033 | 2017-10-17 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SEVENTH-DAY ADVENTIST SCHOOL | 5320 108th Ave Ne, Kirkland, WA 98033 | 2017-10-12 |
| EMERSON HIGH SCHOOL | 10903 Ne 53rd St, Kirkland, WA 98033 | 2017-10-12 |
| INTERNATIONAL COMMUNITY SCHOOL | 11133 Ne 65th St, Kirkland, WA 98033 | 2017-11-07 |
| CARILLON KITCHEN | 2240 Carillon Pt, Kirkland, WA 98033 | 2017-10-03 |
| STARBUCKS COFFEE #352 | 2350 Carillon Pt, Kirkland, WA 98033 | 2017-10-03 |
| KIDD VALLEY | 5910 Lake Washington Bl Ne, Kirkland, WA 98033 | 2017-08-28 |
| WOODMARK HOTEL | 1200 Carillon Pt, Kirkland, WA 98033 | 2017-08-28 |
| LE GRAND BISTRO | 2220 Carillon Pt, Kirkland, WA 98033 | 2017-07-12 |
| HOUGHTON BEACH BITES | 5811 Lake Washington Bl Ne, Kirkland, WA 98033 | 2017-07-05 |
| BEACH CAFE | 1170 Carillon Pt, Kirkland, WA 98033 | 2017-04-11 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.