TRIANGLE SPIRITS
Address: 3507 Fremont Pl N, Seattle, WA 98103
TRIANGLE SPIRITS (Business# PR0010620) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 26, 2016.
Business Overview
| Business ID | PR0010620 |
| Name | TRIANGLE SPIRITS |
| Business Name | TRIANGLE SPIRITS |
| Program Name | TRIANGLE SPIRITS |
| Address |
3507 Fremont Pl N Seattle WA 98103 |
| City | SEATTLE |
| Phone | (206) 225-4243 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2016-01-26 |
| Score | 5 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2016-01-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2015-11-18 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2015-08-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | |
|
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2015-02-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... |
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| Date: 2014-10-01 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2014-09-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 77 | |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-06-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2013-06-17 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-03-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... |
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| Date: 2012-10-25 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-08-30 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2012-07-30 | Type: Return Inspection | Result: Unsatisfactory | Score: 50 | |
| Violations: None | ||||
| Date: 2012-07-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 30) : 1600 - Proper cooling procedure |
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| Date: 2012-03-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2011-08-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... |
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| Date: 2011-04-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
Office Location
| Street Address | 3507 FREMONT PL N |
| City | SEATTLE |
| Zip | 98103 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| PIE | 3515 Fremont Ave N #b, Seattle, WA 98103 | 2018-01-17 |
| SILENCE-HEART-NEST | 3508 Fremont Pl N, Seattle, WA 98103 | 2018-01-17 |
| BARREL THIEF, THE | 3417 Evanston Ave N #102, Seattle, WA 98103 | 2018-01-09 |
| SWEL RESTAURANT | 3417 Evanston Ave N #105, Seattle, WA 98103 | 2018-01-09 |
| SINBAD EXPRESS | 3526 Fremont Pl N, Seattle, WA 98103 | 2017-10-13 |
| FREMONT HOT DOG | 93 Pike St, Seattle, WA 98101 | 2017-08-18 |
| EL CAMINO | 607 N 35th St, Seattle, WA 98103 | 2017-07-13 |
| FREMONT TAVERN | 3517 Fremont Ave N, Seattle, WA 98103 | 2017-07-13 |
| RED STAR TACO BAR | 513 N 36th St #e, Seattle, WA 98103 | 2017-07-13 |
| ESPRESSO TO GO | 3512 Fremont Pl N, Seattle, WA 98103 | 2017-03-14 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.