7-ELEVEN STORE #2361-14441G (Business# PR0010807) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 12, 2018.
Business ID | PR0010807 |
Name | 7-ELEVEN STORE #2361-14441G |
Business Name | 7-ELEVEN STORE #2361-14441G |
Program Name | 7-ELEVEN STORE #2361-14441G |
Address |
11505 Se 168th St Renton WA 98055 |
City | Renton |
Phone | (253) 796-7155 |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2018-01-12 |
Score | 25 |
Grade | 3 |
Inspection Result | Unsatisfactory |
Date: 2018-01-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 3 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2017-06-12 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2017-05-31 | Type: Return Inspection | Result: Unsatisfactory | Score: 10 | Grade: 3 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2017-05-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | Grade: 3 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2017-02-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2016-12-05 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2016-06-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 3 |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2016-03-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2015-11-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2015-03-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2014-11-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2014-08-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2014-03-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2013-11-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2013-06-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2013-03-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2012-12-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 15) : 0400 - Hands washed as required - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2012-11-13 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2012-02-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
Violations: None | ||||
Date: 2011-11-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 3 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
Business Name | Street Address | Last Inspection |
---|---|---|
Christie's Catering | 17150 116th Ave Se, Renton, WA 98058 | 2017-12-05 |
DOMINO'S PIZZA | 17160 116th Ave Se, Renton, WA 98058 | 2017-12-01 |
TUSCAN STONE PIZZA | 5530 E Lake Sammamish Pkwy Se, Issaquah, WA 98029 | 2017-10-09 |
TUSCAN STONE PIZZA | 5530 E Lake Sammamish Pkwy Se, Issaquah, WA 98029 | 2017-10-09 |
Mi Casa Market | 17174 116th Ave Se, Renton, WA 98058 | 2017-08-01 |
GOLDEN WOK | 17168 116th Ave Se, Renton, WA 98058 | 2017-05-16 |
R BAR AND GRILL | 17178 116th Ave Se, Renton, WA 98058 | 2017-05-16 |
TUSCAN STONE PIZZA | 5530 E Lake Sammamish Pkwy Se, Issaquah, WA 98029 | 2017-01-25 |
CASCADE ELEMENTARY SCHOOL | 16022 116th Ave Se, Renton, WA 98058 | 2017-12-01 |
RENTON ACADEMY @ SPRING GLEN | 2607 Jones Ave S, Renton, WA 98055 | 2017-10-24 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.