AMAZING THAI CUISINE
Address: 5210 Roosevelt Way Ne #b, Seattle, WA 98105
AMAZING THAI CUISINE (Business# PR0014115) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 25, 2018.
Business Overview
| Business ID | PR0014115 |
| Name | AMAZING THAI CUISINE |
| Business Name | AMAZING THAI CUISINE |
| Program Name | AMAZING THAI CUISINE |
| Address |
5210 Roosevelt Way Ne #b Seattle WA 98105 |
| City | Seattle |
| Phone | (206) 409-7654 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2018-01-25 |
| Grade | 1 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2018-01-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-10-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2017-03-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2016-10-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 3700 - In-use utensils properly stored |
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| Date: 2016-03-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-12-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-04-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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| Date: 2014-11-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2014-05-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-09-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-05-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2013-01-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 12 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2012-10-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-05-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2012-01-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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| Date: 2011-09-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-06-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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| Date: 2011-01-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-09-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-05-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 46 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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Office Location
| Street Address | 5210 ROOSEVELT WAY NE #B |
| City | Seattle |
| Zip | 98105 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| LAUGHS COMEDY CLUB | 5220 Roosevelt Way Ne, Seattle, WA 98105 | 2017-12-20 |
| MAMMA MIA PIZZERIA | 5301 Roosevelt Way Ne, Seattle, WA 98105 | 2017-12-20 |
| MONKEY PUB, THE | 5303 Roosevelt Way Ne, Seattle, WA 98105 | 2017-01-10 |
| TASTE OF INDIA LOUNGE | 5507 Roosevelt Way Ne, Seattle, WA 98105 | 2018-01-24 |
| YI PIN XUAN RESTAURANT | 1004 Ne 50th St, Seattle, WA 98105 | 2018-01-24 |
| STREET BEAN ESPRESSO | 5019 Roosevelt Way Ne, Seattle, WA 98105 | 2018-01-23 |
| SEVEN GABLES THEATRE | 911 Ne 50th St, Seattle, WA 98105 | 2017-02-15 |
| FULL TILT U DISTRICT | 4759 Brooklyn Ave Ne #4, Seattle, WA 98105 | 2018-01-25 |
| TASTE OF INDIA | 5517 Roosevelt Way Ne, Seattle, WA 98105 | 2018-01-24 |
| HIROSHI'S POKE | 4712 11th Ave Ne, Seattle, WA 98105 | 2018-01-22 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.