SUBWAY
Address: 16001 Redmond Way, Redmond, WA 98052
SUBWAY (Business# PR0014658) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 10, 2017.
Business Overview
| Business ID | PR0014658 |
| Name | SUBWAY |
| Business Name | SUBWAY |
| Program Name | SUBWAY IN REDMOND |
| Address |
16001 Redmond Way Redmond WA 98052 |
| City | Redmond |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-10-10 |
| Score | 22 |
| Grade | 1 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 22 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
| Date: 2017-01-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 2 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
||||
| Date: 2016-09-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 17 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
||||
| Date: 2016-02-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4600 - Toilet facilities properly constructed, supplied, cleaned - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
||||
| Date: 2015-08-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 29 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding |
||||
| Date: 2015-03-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly... - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
||||
| Date: 2014-12-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 19 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
| Date: 2014-05-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-01-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 14 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
||||
| Date: 2013-11-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-09-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
Office Location
| Street Address | 16001 REDMOND WAY |
| City | Redmond |
| Zip | 98052 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SUBWAY | 1202 Supermall Way, Auburn, WA 98001 | 2018-01-24 |
| SUBWAY | 8433 S 212th St #100, Kent, WA 98031 | 2018-01-24 |
| Subway | 18827 Bothell Way Ne #106, Bothell, WA 98011 | 2018-01-23 |
| Subway | 98 Front St N, Issaquah, WA 98027 | 2018-01-23 |
| SUBWAY | 521 South Fork Ave Sw, North Bend, WA 98045 | 2018-01-23 |
| SUBWAY | 25625 104th Ave Se, Kent, WA 98030 | 2018-01-22 |
| SUBWAY | 806 3rd Ave, Seattle, WA 98104 | 2018-01-22 |
| SUBWAY | 4020 Ne 4th St Ste C, Renton, WA 98056 | 2018-01-19 |
| SUBWAY | 15015 Main St, Bellevue, WA 98007 | 2018-01-18 |
| SUBWAY | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2018-01-17 |
Improve Information
Please comment or provide details below to improve the information on SUBWAY.
Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.