MCDONALD'S #5633 (Business# PR0016706) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 14, 2017.
Business ID | PR0016706 |
Name | MCDONALD'S #5633 |
Business Name | MCDONALD'S #5633 |
Program Name | MCDONALD'S #5633 |
Address |
1236 W Meeker St Kent WA 98032 |
City | Kent |
Phone | (259) 859-9692 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-09-14 |
Grade | 1 |
Inspection Result | Complete |
Date: 2017-09-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-09-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2016-12-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-10-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-07-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-11-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2015-07-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-01-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2014-11-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 30 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2014-06-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2014-02-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-12-15 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-11-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2012-11-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-05-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-11-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2011-04-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
Business Name | Street Address | Last Inspection |
---|---|---|
CHEVRON/CAR WASH | 1202 W Meeker St, Kent, WA 98032 | 2018-01-04 |
BURGER KING | 1240 W Meeker St, Kent, WA 98032 | 2017-09-28 |
SAFEWAY INC #1294 | 210 Washington Ave S, Kent, WA 98032 | 2018-01-11 |
SAFEWAY INC #1294 | 210 Washington Ave S, Kent, WA 98032 | 2018-01-11 |
SAFEWAY INC #1294 | 210 Washington Ave S, Kent, WA 98032 | 2018-01-11 |
SAFEWAY INC #1294 | 210 Washington Ave S, Kent, WA 98032 | 2018-01-11 |
SAFEWAY INC #1294 | 210 Washington Ave S, Kent, WA 98032 | 2018-01-11 |
SAFEWAY INC #1294 | 210 Washington Ave S, Kent, WA 98032 | 2018-01-11 |
SAFEWAY INC #1294 | 210 Washington Ave S, Kent, WA 98032 | 2018-01-11 |
LITTLE CAESARS PIZZA | 110 Washington Ave N, Kent, WA 98032 | 2018-01-10 |
Please comment or provide details below to improve the information on MCDONALD'S #5633.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.