CHEVRON STATION #20-3553 (Business# PR0029708) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 4, 2017.
Business ID | PR0029708 |
Name | CHEVRON STATION #20-3553 |
Business Name | CHEVRON STATION #20-3553 |
Program Name | CHEVRON STATION #20-3553 |
Address |
18015 Bothell Way Ne Bothell WA 98011 |
City | Bothell |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-12-04 |
Grade | 1 |
Inspection Result | Complete |
Date: 2017-12-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-08-29 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-08-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2017-03-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-09-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-06-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-03-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-10-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2014-02-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-05-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-03-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-05-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-02-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-10-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-09-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2011-05-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2010-12-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2010-10-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-01-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2009-04-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2009-01-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2008-02-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2007-09-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : Proper hot holding temperatures (less than 130 degrees F ) |
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Date: 2007-02-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2006-07-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 33 | Grade: 1 |
Violations:
- blue (Violation Points 3) : Proper thawing methods used - red (Violation Points 25) : Proper hot holding temperatures (less than 130 degrees F ) |
Street Address | 18015 BOTHELL WAY NE |
City | Bothell |
Zip | 98011 |
Business Name | Street Address | Last Inspection |
---|---|---|
NORTHERN ESPRESSO | 18015 Bothell Way Ne, Bothell, WA 98011 | 2017-10-30 |
Business Name | Street Address | Last Inspection |
---|---|---|
HILLCREST BAKERY | 10010 Main St, Bothell, WA 98011 | 2018-01-08 |
GALLO DE ORO | 10015 Main St, Bothell, WA 98011 | 2017-12-18 |
AMARO BISTRO | 18333 Bothell Way Ne #105, Bothell, WA 98011 | 2017-12-13 |
RANCH DRIVE-IN | 18218 Bothell Way Ne, Bothell, WA 98011 | 2017-12-13 |
BEEHIVE ESPRESSO | 17716 Bothell Way Ne, Bothell, WA 98011 | 2017-10-30 |
SOCIAL GROUNDS COFFEE & TEA | 18333 Bothell Way Ne Ste 103, Bothell, WA 98011 | 2017-10-12 |
BASKIN-ROBBINS | 10007 Main St, Bothell, WA 98011 | 2017-09-11 |
HOP AND HOUND, THE | 18116 101st Ave Ne, Bothell, WA 98011 | 2018-01-25 |
CAFFE LADRO | 18610 Bothell Way Ne, Bothell, WA 98011 | 2018-01-11 |
BINE BEER & FOOD, THE | 10127 A Main St, Bothell, WA 98011 | 2017-12-20 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.