NATURES MARKET
Address: 26011 104th Ave Se, Kent, WA 98030
NATURES MARKET (Business# PR0031756) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 22, 2018.
Business Overview
| Business ID | PR0031756 |
| Name | NATURES MARKET |
| Business Name | NATURES MARKET |
| Program Name | NATURES MARKET |
| Address |
26011 104th Ave Se Kent WA 98030 |
| City | Kent |
| Phone | (425) 228-0749 |
| Description | Seating 0-12 - Risk Category III |
| Last Inspection Date | 2018-01-22 |
| Score | 5 |
| Grade | 1 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2018-01-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
||||
| Date: 2017-08-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-02-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-01-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
||||
| Date: 2016-09-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
||||
| Date: 2016-03-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
| Date: 2015-09-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 12 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
||||
| Date: 2015-04-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 12 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
||||
| Date: 2014-12-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 25) : 1600 - Proper cooling procedure |
||||
| Date: 2014-05-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-02-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
| Date: 2014-01-02 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-12-23 | Type: Return Inspection | Result: Unsatisfactory | Score: 70 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 25) : 1600 - Proper cooling procedure |
||||
| Date: 2013-10-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
||||
| Date: 2013-08-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-03-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 7 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
||||
| Date: 2012-11-14 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-10-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 63 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
||||
Office Location
| Street Address | 26011 104TH AVE SE |
| City | Kent |
| Zip | 98030 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| DOMINO'S PIZZA #7129 | 26019 104th Ave Se #104, Kent, WA 98030 | 2018-01-22 |
| JENNY CRAIG WEIGHT LOSS CENTRE #408 | 25847 104th Ave Se, Kent, WA 98030 | 2018-01-22 |
| SUPER BUFFET | 10210 Se 260th St, Kent, WA 98030 | 2017-11-30 |
| CHUCK E CHEESE'S | 25817 104th Ave Se, Kent, WA 98030 | 2017-10-09 |
| BEST MEAT SHOP | 10120 Se 260th St Ste 106, Kent, WA 98030 | 2017-09-22 |
| KFC - LONG JOHNS | 10414 Se 260th St, Kent, WA 98030 | 2017-09-08 |
| NOVELTY SWEETS LLC | 26035 104th Ave Se, Kent, WA 98030 | 2017-08-02 |
| APNA BAZAR | 10120 Se 260th St Ste 106, Kent, WA 98030 | 2017-06-16 |
| MAHARJA CUISINE OF INDIA | 10120 Se 260th St Ste 121, Kent, WA 98030 | 2017-06-16 |
| ALEXANDRIA MEDITERRANEAN | 10120 Se 260th St, Kent, WA 98030 | 2017-06-13 |
Improve Information
Please comment or provide details below to improve the information on NATURES MARKET.
Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.