CHINESE GOURMET EXPRESS
Address: 1928 S Seatac Mall H-1b, Federal Way, WA 98003
CHINESE GOURMET EXPRESS (Business# PR0046919) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 12, 2017.
Business Overview
| Business ID | PR0046919 |
| Name | CHINESE GOURMET EXPRESS |
| Business Name | CHINESE GOURMET EXPRESS |
| Program Name | CHINESE GOURMET EXPRESS |
| Address |
1928 S Seatac Mall H-1b Federal Way WA 98003 |
| City | Federal Way |
| Phone | (253) 805-8112 |
| Description | Seating 0-12 - Risk Category III |
| Last Inspection Date | 2017-10-12 |
| Score | 31 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 31 | |
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Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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| Date: 2017-03-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2016-10-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 33 | |
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Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-06-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | |
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Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2015-10-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | |
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Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-03-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
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Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2014-12-08 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2014-06-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 21 | |
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Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly... |
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Office Location
| Street Address | 1928 S SEATAC MALL H-1B |
| City | Federal Way |
| Zip | 98003 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SUBWAY #22242 | 2004 S Commons #c-6, Federal Way, WA 98003 | 2018-01-25 |
| A. H. COOKIES LLC | 2008 S Commons Mall C-7, Federal Way, WA 98003 | 2018-01-12 |
| HICKORY FARMS #40201 | 1928 S Commons Mall, Federal Way, WA 98003 | 2017-11-29 |
| COMMONS HONOR COFFEE, LLC | 2002 S Commons Mall, Federal Way, WA 98003 | 2017-10-06 |
| MAE MEE BAKERY | 1928 S Commons Mall H-11, Federal Way, WA 98003 | 2017-09-27 |
| TORERO'S TAQUERIA | 1928 S Commons Mall, Federal Way, WA 98003 | 2017-09-27 |
| ZITAONLY | 1928 S Commons Mall #h-3, Federal Way, WA 98003 | 2017-09-27 |
| YUMMY CREPE | 1928 S Commons E 24, Federal Way, WA 98003 | 2017-09-13 |
| WETZELS PRETZELS | 1928-b S Commons #h1-a, Federal Way, WA 98003 | 2017-09-01 |
| JASMINE MONGOLIAN GRILL | 1948 S Commons Mall, Federal Way, WA 98003 | 2017-08-30 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.