TACO DEL MAR


Address: 18404 120th Ave Ne Ste 102, Bothell, WA 98011

TACO DEL MAR (Business# PR0067171) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 22, 2018.

Business Overview

Business ID PR0067171
Name TACO DEL MAR
Business Name TACO DEL MAR
Program Name TACO DEL MAR
Address 18404 120th Ave Ne Ste 102
Bothell
WA 98011
City BOTHELL
Phone (310) 982-0225
Description Seating 13-50 - Risk Category III
Last Inspection Date 2018-01-22
Score 13
Grade 2
Inspection Result Unsatisfactory

Inspection Results

Date: 2018-01-22 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 13 Grade: 2
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2017-05-23 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
Date: 2017-04-18 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2017-02-17 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2016-12-16 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 30 Grade: 2
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 25) : 1600 - Proper cooling procedure
Date: 2016-06-24 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2015-10-21 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2015-05-11 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
Date: 2014-11-24 Type: Routine Inspection/Field Review Result: Satisfactory Score: 10 Grade: 2
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
Date: 2014-03-13 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2013-09-19 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2013-03-20 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2012-04-27 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2012-02-16 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 2
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F )
Date: 2011-10-04 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2011-05-02 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2011-01-26 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2010-05-13 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2010-01-07 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2009-11-05 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2009-04-22 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2008-10-28 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : Proper cold holding temperatures (greater than 45 degrees F)
Date: 2008-03-20 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None

Office Location

18404 120th Ave Ne Ste 102, Bothell, WA 98011
Street Address 18404 120TH AVE NE STE 102
City BOTHELL
Zip 98011

Competitor

Restaurants with the same business name

Business Name Street Address Last Inspection
TACO DEL MAR 11016 8th Ave Ne, Seattle, WA 98125 2018-01-17
TACO DEL MAR 816 12th Ave, Seattle, WA 98122 2018-01-16
TACO DEL MAR 7100 Fun Center Way Ste #140, Tukwila, WA 98188 2018-01-16
TACO DEL MAR 107 1st Ave S, Seattle, WA 98104 2018-01-09
TACO DEL MAR 116 Sw 148th St, Burien, WA 98166 2018-01-08
TACO DEL MAR 1900 9th Ave, Seattle, WA 98101 2018-01-02
TACO DEL MAR 1291 N 205th St, Shoreline, WA 98133 2017-12-18
TACO DEL MAR 12551 116th Ave Ne, Kirkland, WA 98034 2017-12-11
TACO DEL MAR 1785 Ne 44th St #105, Renton, WA 98056 2017-12-08
TACO DEL MAR 1165 Harrison St, Seattle, WA 98109 2017-12-07

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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