MIDORI TERIYAKI (Business# PR0067196) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 18, 2017.
Business ID | PR0067196 |
Name | MIDORI TERIYAKI |
Business Name | MIDORI TERIYAKI |
Program Name | MIDORI TERIYAKI |
Address |
6531 132nd Ave Ne Kirkland WA 98033 |
City | KIRKLAND |
Phone | (425) 485-5862 |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-12-18 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2017-12-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-09-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-04-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-12-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-05-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-01-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
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Date: 2015-11-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-05-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used |
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Date: 2015-02-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables |
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Date: 2014-11-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... |
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Date: 2014-04-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-01-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2013-09-23 | Type: Return Inspection | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-08-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 38 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3500 - Employee cleanliness and hygiene - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2013-04-15 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-01-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2012-11-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 15) : 0400 - Hands washed as required |
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Date: 2012-03-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-01-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-07-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 38 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 30) : 1600 - Proper cooling procedure |
Business Name | Street Address | Last Inspection |
---|---|---|
MIDORI TERIYAKI | 1120 Howell St, Seattle, WA 98101 | 2017-11-07 |
MIDORI TERIYAKI | 1202 Outlet Collection Dr #105, Auburn, WA 98001 | 2017-10-24 |
Business Name | Street Address | Last Inspection |
---|---|---|
STARBUCKS COFFEE #10766 | 6617 132nd Ave Ne, Kirkland, WA 98033 | 2017-09-28 |
PAPA MURPHYS | 6519 132nd Ave Ne, Kirkland, WA 98033 | 0000-00-00 |
ARCO AM/PM | 13055 Ne 70th Pl, Kirkland, WA 98033 | 2017-10-18 |
BARTELL DRUGS #21 | 6619 132nd Ave Ne, Kirkland, WA 98033 | 2017-02-13 |
APPLE SUSHI | 6625 132nd Ave Ne, Kirkland, WA 98033 | 0000-00-00 |
BRIDLE TRAILS DAIRY QUEEN | 6811 132nd Ave Ne, Kirkland, WA 98033 | 0000-00-00 |
BRIDLE TRAILS RED APPLE MARKET | 6625 132nd Ave Ne, Kirkland, WA 98033 | 0000-00-00 |
BRIDLE TRAILS RED APPLE MARKET-BAKERY | 6625 132nd Ave Ne, Kirkland, WA 98033 | 0000-00-00 |
BRIDLE TRAILS RED APPLE MARKET/MEAT & SEAFOOD | 6625 132nd Ave Ne, Kirkland, WA 98033 | 0000-00-00 |
BRIDLE TRAIL RED APPLE MARKET-GROCERY | 6625 132nd Ave Ne, Kirkland, WA 98033 | 0000-00-00 |
Please comment or provide details below to improve the information on MIDORI TERIYAKI.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.