PAC ISLAND GRILL
Address: 2012 S 320th St, Federal Way, WA 98003
PAC ISLAND GRILL (Business# PR0067989) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 12, 2017.
Business Overview
| Business ID | PR0067989 |
| Name | PAC ISLAND GRILL |
| Business Name | PAC ISLAND GRILL |
| Program Name | PAC ISLAND GRILL |
| Address |
2012 S 320th St Federal Way WA 98003 |
| City | FEDERAL WAY |
| Phone | (206) 427-5297 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-12-12 |
| Score | 12 |
| Grade | 1 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-12-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 12 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2017-04-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... |
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| Date: 2016-12-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 12 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-04-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 7 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2015-11-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-07-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-05-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2014-07-31 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-03-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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| Date: 2013-11-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-07-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-03-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-10-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-06-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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| Date: 2012-02-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2011-10-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-07-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Office Location
| Street Address | 2012 S 320TH ST |
| City | FEDERAL WAY |
| Zip | 98003 |
Competitor
Nearby restaurants
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|---|---|---|
| PEKING EXPRESS | 2012 S 320th St C, Federal Way, WA 98003 | 2017-11-09 |
| IVAR'S INC. | 2004 S 320th St, Federal Way, WA 98003 | 2017-10-20 |
| EL CAFE ARIZONA | 2012 S 320th St Bldg C, Federal Way, WA 98003 | 2016-07-22 |
| WESTERN GARDEN | 2210 S 320th St #a6, Federal Way, WA 98003 | 2018-01-25 |
| PANERA BREAD #4002017 | 2107 S 320th St, Federal Way, WA 98003 | 2017-12-29 |
| CLARION HOTEL FEDERAL WAY | 31611 20th Ave S, Federal Way, WA 98003 | 2017-12-20 |
| MOD PIZZA | 2104 S 320th St, Federal Way, WA 98003 | 2017-12-06 |
| HWA JUNG | 2200 S 320th St Ste B1111, Federal Way, WA 98003 | 2017-11-17 |
| BUFFALO WILD WINGS #419 | 2005 S 320th St, Federal Way, WA 98003 | 2017-10-25 |
| RED LOBSTER #448 | 2006 S 320th St, Federal Way, WA 98003 | 2017-10-13 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.