FRY ELECTRONICS INC.
Address: 800 Garden Ave N, Renton, WA 98057
FRY ELECTRONICS INC. (Business# PR0068887) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 18, 2017.
Business Overview
| Business ID | PR0068887 |
| Name | FRY ELECTRONICS INC. |
| Business Name | FRY ELECTRONICS INC. |
| Program Name | FRY'S CAFE - FRY ELECTRONICS, INC. |
| Address |
800 Garden Ave N Renton WA 98057 |
| City | RENTON |
| Phone | (206) 461-6000 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-12-18 |
| Score | 8 |
| Grade | 1 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-12-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2017-10-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-03-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2016-09-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2015-02-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2014-04-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-01-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-03-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-02-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-10-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2012-04-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-03-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-10-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-06-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-02-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-12-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-07-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-02-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2009-09-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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Office Location
| Street Address | 800 GARDEN AVE N |
| City | RENTON |
| Zip | 98057 |
Competitor
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.