HALAL MEATS, LLC
Address: 14625 Ne 24th St Ste 6, Bellevue, WA 98007
HALAL MEATS, LLC (Business# PR0071006) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 9, 2017.
Business Overview
| Business ID | PR0071006 |
| Name | HALAL MEATS, LLC |
| Business Name | HALAL MEATS, LLC |
| Program Name | HALAL MEATS, LLC |
| Address |
14625 Ne 24th St Ste 6 Bellevue WA 98007 |
| City | BELLEVUE |
| Phone | (425) 213-1120 |
| Description | Meat/Sea Food - Risk Category III |
| Last Inspection Date | 2017-10-09 |
| Score | 35 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
||||
| Date: 2017-05-18 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
||||
| Date: 2016-06-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
||||
| Date: 2016-02-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2015-09-22 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2015-05-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
| Date: 2015-01-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
||||
| Date: 2014-11-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | ||
| Violations: None | ||||
| Date: 2014-06-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
||||
| Date: 2014-02-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2013-10-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 2 | |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
||||
| Date: 2013-06-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 15) : 0700 - Food obtained from approved source - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
||||
| Date: 2013-01-29 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-09-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2012-05-08 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-01-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
Office Location
| Street Address | 14625 NE 24TH ST STE 6 |
| City | BELLEVUE |
| Zip | 98007 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| ANJAPPAR CHETTINAD INDIAN RESTAURANT | 14625 Ne 24th St, Bellevue, WA 98007 | 2018-01-23 |
| DOUGH ZONE 2 | 14625 Ne 24th St #4b, Bellevue, WA 98007 | 2018-01-23 |
| UDUPI CAFE | 14625 Ne 24th St #3, Bellevue, WA 98007 | 2018-01-09 |
| CHUCK E CHEESE'S | 2239 148th Ave Ne, Bellevue, WA 98007 | 2017-10-25 |
| APNA BAZAR | 2245 148th Ave Ne, Bellevue, WA 98007 | 2017-05-17 |
| SPICE ROUTE LLC | 2241 148th Ave Ne, Bellevue, WA 98007 | 2017-05-17 |
| BURGER KING #965 | 14620 Ne 24th St, Bellevue, WA 98007 | 2018-01-24 |
| FRED MEYER #023 | 2041 148th Ave Ne, Bellevue, WA 98007 | 2018-01-22 |
| AFC SUSHI @ FRED MEYER #23 | 2041 148th Ave Ne, Bellevue, WA 98007 | 2018-01-10 |
| FRED MEYER #023 | 2041 148th Ave Ne, Bellevue, WA 98007 | 2018-01-10 |
Improve Information
Please comment or provide details below to improve the information on HALAL MEATS, LLC.
Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.