Sunset Alehouse
Address: 20 Front St S, Issaquah, WA 98027
Sunset Alehouse (Business# PR0081008) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is May 12, 2017.
Business Overview
| Business ID | PR0081008 |
| Name | Sunset Alehouse |
| Business Name | Sunset Alehouse |
| Program Name | Sunset Alehouse |
| Address |
20 Front St S Issaquah WA 98027 |
| City | ISSAQUAH |
| Phone | (206) 406-1304 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-05-12 |
| Score | 34 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-05-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 34 | |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2016-12-01 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-03-24 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-03-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 75 | |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
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| Date: 2015-09-16 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2015-05-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 13 | |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-02-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2014-09-11 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2014-05-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-01-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2013-10-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | |
|
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2013-04-19 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-04-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2012-12-05 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-10-31 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2012-03-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2011-05-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2011-05-03 | Type: Routine Inspection/Field Review | Result: Not Accessible | ||
| Violations: None | ||||
Office Location
| Street Address | 20 Front ST S |
| City | ISSAQUAH |
| Zip | 98027 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| MANDARIN GARDEN | 40 E Sunset Way, Issaquah, WA 98027 | 2017-10-23 |
| JACKSONS FOOD STORES #627 | 15 E Sunset Way, Issaquah, WA 98027 | 2017-10-10 |
| ROGUE RIVER BREW CO | 35 Sunset Way, Issaquah, WA 98027 | 2017-06-08 |
| ROLLIN LOG | 50 E Sunset Way, Issaquah, WA 98027 | 2017-05-11 |
| Subway | 98 Front St N, Issaquah, WA 98027 | 2018-01-23 |
| YUM-E YOGURT | 96 Front St N, Issaquah, WA 98027 | 2018-01-23 |
| FLYING PIE PIZZERIA | 30 Front St S, Issaquah, WA 98027 | 2018-01-12 |
| LAS MARGARITAS RESTAURANT | 59 Front St N, Issaquah, WA 98027 | 2018-01-09 |
| EL 42 CANTINA | 38 Front St N, Issaquah, WA 98027 | 2017-11-28 |
| STAN'S BAR-B-Q-LLC | 58 Front St N, Issaquah, WA 98027 | 2017-10-30 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.