Q HAWAIIAN BBQ (Health Operation# PR0190758) is a foood service establishment inspected by Los Angeles County Environmental Health. The last inspected date is June 20, 2017.
Record ID | PR0190758 |
Business Name | Q HAWAIIAN BBQ |
Address |
3550 W Century Blvd # 105 Inglewood CA 90303 |
City | INGLEWOOD |
Program Element Code | 1635 - RESTAURANT (31-60) SEATS HIGH RISK |
Last Inspection Date | 2017-06-20 |
Points | 1 |
Score | 92 |
Grade | A |
Date: 2017-06-20 | Type: ROUTINE INSPECTION | Score: 92 | Grade: A | Points: 1 |
Violations: - 16F037 : # 37. Adequate ventilation and lighting; designated areas, use - 16F044 : # 44. Floors, walls and ceilings: properly built, maintained in good repair and clean - 16F033 : # 33. Nonfood-contact surfaces clean and in good repair - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F007 : # 07. Proper hot and cold holding temperatures |
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Date: 2017-04-20 | Type: OWNER INITIATED ROUTINE INSPECT. | Score: 92 | Grade: A | Points: 1 |
Violations: - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F044 : # 44. Floors, walls and ceilings: properly built, maintained in good repair and clean - 16F007 : # 07. Proper hot and cold holding temperatures - 16F014 : # 14. Food contact surfaces: clean and sanitized - 16F043 : # 43. Premises; personal/cleaning items; vermin-proofing - 16F039 : # 39. Wiping cloths: properly used and stored |
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Date: 2017-04-03 | Type: ROUTINE INSPECTION | Score: 81 | Grade: B | Points: 1 |
Violations: - 16F039 : # 39. Wiping cloths: properly used and stored - 16F033 : # 33. Nonfood-contact surfaces clean and in good repair - 16F054 : # 52. Multiple Major Critical Violations / Increased Risk to Public Health - 16F026 : # 26. Approved thawing methods used, frozen food maintained frozen - 16F007 : # 07. Proper hot and cold holding temperatures - 16F014 : # 14. Food contact surfaces: clean and sanitized - 16F034 : # 34. Warewashing facilities: Adequate, maintained, properly use, test strips available - 16F030 : # 30. Food properly stored; food storage containers identified - 16F040 : # 40. Plumbing: Plumbing in good repair, proper backflow devices - 16F049 : # 50. Impoundment of unsanitary equipment or food - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F027 : # 27. Food separated and protected |
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Date: 2017-01-23 | Type: ROUTINE INSPECTION | Score: 94 | Grade: A | Points: 1 |
Violations: - 16F030 : # 30. Food properly stored; food storage containers identified - 16F014 : # 14. Food contact surfaces: clean and sanitized - 16F029 : # 29. Toxic substances properly identified, stored, used - 16F035 : # 35. Equipment/Utensils - approved; installed; clean; good repair, capacity - 16F027 : # 27. Food separated and protected |
Business Name | Street Address | Last Inspection |
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Q HAWAIIAN BBQ | 3550 W Century Blvd Ste 105, Inglewood, CA 90303 | 2016-07-19 |
Business Name | Street Address | Last Inspection |
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PAN VICTORIA | 3535 W Imperial Hwy # F & G, Inglewood, CA 90303 | 2017-06-16 |
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Data Provider | Los Angeles County Environmental Health |
Jurisdiction | Los Angeles County |
This dataset includes 47k restaurants and markets inspected by Los Angeles County Environmental Health.