GINO'S PIZZERIA
Phone: 7187384113
Address: 15846 Crossbay Boulevard, Queens, NY 11414
Address: 15846 Crossbay Boulevard, Queens, NY 11414
GINO'S PIZZERIA (Health Operation# 40587915) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 21, 2017.
Business Overview
| CAMIS Number | 40587915 |
| Doing Business As Name | GINO'S PIZZERIA |
| Address |
15846 Crossbay Boulevard Queens NY 11414 |
| Cuisine | Pizza/Italian |
| Phone | 7187384113 |
| Score | 12 |
| Grade | A |
| Grade Date | 11/21/2017 |
Inspection Results
| Date: 2017-11-21 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-10-24 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2016-11-23 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-11-09 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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| Date: 2015-06-16 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2015-06-03 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2015-01-12 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2014-12-24 | Type: Cycle Inspection / Initial Inspection | Score: 5 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2014-04-28 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2014-04-01 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 15846 CROSSBAY BOULEVARD |
| Borough | QUEENS |
| State | New York |
| Zip | 11414 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| GINO'S PIZZERIA | 6132 Springfield Boulevard, Queens, NY 11364 | 2017-09-12 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| NEW PARK PIZZERIA & RESTAURANT | 156-71 Crossbay Boulevard, Queens, NY 11414 | 2017-12-12 |
| NEIGHBORHOOD PIZZA | 4 Coleman Sq, Queens, NY 11414 | 2016-10-29 |
| LENNY'S PIZZERIA | 16402 Crossbay Boulevard, Queens, NY 11414 | 2015-09-01 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ESQUIRE DINER | 10545 Crossbay Boulevard, Queens, NY 11417 | 2018-01-08 |
| ADRIAN & ROCKY'S CATERING | 13208 Crossbay Boulevard, Queens, NY 11417 | 2018-01-03 |
| DUNKIN' DONUTS | 13415 Crossbay Boulevard, Queens, NY 11417 | 2017-12-29 |
| SAFFRON | 16150 Crossbay Boulevard, Queens, NY 11414 | 2017-12-28 |
| CROSSBAY DINER | 16031 Crossbay Boulevard, Queens, NY 11414 | 2017-12-28 |
| MIA HALAL FOOD | 10507 Crossbay Boulevard, Queens, NY 11417 | 2017-12-18 |
| NEW PARK PIZZERIA & RESTAURANT | 156-71 Crossbay Boulevard, Queens, NY 11414 | 2017-12-12 |
| COOKIE'S LOUNGE | 13208 Crossbay Boulevard, Queens, NY 11417 | 2017-11-21 |
| COLD STONE CREAMERY | 15714 Crossbay Boulevard, Queens, NY 11414 | 2017-11-14 |
| LENNY'S CLAM BAR/NANA'S BREAKFAST | 16103 Crossbay Boulevard, Queens, NY 11414 | 2017-10-19 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).