FRANCESCO'S PIZZERIA RESTAURANT


Phone: 7185916161
Address: 7029 Parsons Boulevard, Queens, NY 11365

FRANCESCO'S PIZZERIA RESTAURANT (Health Operation# 40638566) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 26, 2017.

Business Overview

CAMIS Number 40638566
Doing Business As Name FRANCESCO'S PIZZERIA RESTAURANT
Address 7029 Parsons Boulevard
Queens
NY 11365
Cuisine Pizza/Italian
Phone 7185916161
Score 7
Grade A
Grade Date 06/26/2017

Inspection Results

Date: 2017-06-26 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-03-14 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-06-11 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Date: 2015-05-14 Type: Cycle Inspection / Initial Inspection Score: 14
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10J : ''''Wash hands sign not posted at hand wash facility.
Date: 2014-06-02 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-12-16 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-11-23 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2013-06-14 Type: Cycle Inspection / Reopening Inspection Grade: C
Violations: Establishment re-opened by DOHMH
Date: 2013-06-11 Type: Cycle Inspection / Re-inspection Score: 37
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-05-23 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.

Office Location

Street Address 7029 PARSONS BOULEVARD
Borough QUEENS
State New York
Zip 11365

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
ANGELO & AL'S PIZZERIA 6822 Fresh Meadows Lane, Queens, NY 11365 2017-12-21
BROTHERS PIZZERIA 18504 Horace Harding Expressway, Queens, NY 11365 2017-01-09

Food services on the same street

Operation Name Facility Address Last Inspection
PARSONS ALE HOUSE 7908 Parsons Boulevard, Queens, NY 11366 2018-01-22
JOHN'S PIZZERIA AND RESTAURANT 8340 Parsons Boulevard, Queens, NY 11432 2018-01-19
MOON TIKKA GRILL 8716 Parsons Boulevard, Queens, NY 11432 2017-12-19
AVENITA DINER 8323 Parsons Boulevard, Queens, NY 11432 2017-11-18
PARSON'S DINER 2527 Parsons Boulevard, Queens, NY 11354 2017-11-14
NI-NA-AB RESTAURANT 87-82 &84 Parsons Boulevard, Queens, NY 11432 2017-11-09
DUNKIN' DONUTS, BASKIN ROBBINS 8347 Parsons Boulevard, Queens, NY 11432 2017-10-27
DUNKIN' DONUTS/SUBWAY 9217 Parsons Boulevard, Queens, NY 11433 2017-10-23
AL-MEHRAN RESTAURANT 8746 Parsons Boulevard, Queens, NY 11432 2017-10-21
CHECKERS 8345 Parsons Boulevard, Queens, NY 11432 2017-08-23

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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