GEORGE KEELEY
Phone: 2128730251
Address: 485 Amsterdam Avenue, Manhattan, NY 10024
Address: 485 Amsterdam Avenue, Manhattan, NY 10024
GEORGE KEELEY (Health Operation# 40738920) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 8, 2018.
Business Overview
| CAMIS Number | 40738920 |
| Doing Business As Name | GEORGE KEELEY |
| Address |
485 Amsterdam Avenue Manhattan NY 10024 |
| Cuisine | American |
| Phone | 2128730251 |
| Score | 10 |
| Grade | A |
| Grade Date | 01/08/2018 |
Inspection Results
| Date: 2018-01-08 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-11-28 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-06-20 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2016-05-21 | Type: Cycle Inspection / Initial Inspection | Score: 26 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02B (Critical) : Hot food item not held at or above 140º F. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-07-30 | Type: Trans Fat / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2015-05-06 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. |
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| Date: 2014-02-28 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - |
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Office Location
| Street Address | 485 AMSTERDAM AVENUE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10024 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THE VIAND | 517 Columbus Ave, Manhattan, NY 10024 | 2018-01-19 |
| INSOMNIA COOKIES | 405 Amsterdam Avenue, Manhattan, NY 10024 | 2018-01-19 |
| BLONDIES | 212 West 79 Street, Manhattan, NY 10024 | 2018-01-10 |
| FIREHOUSE | 522 Columbus Avenue, Manhattan, NY 10024 | 2018-01-04 |
| ST JAMES GATE | 441 Amsterdam Avenue, Manhattan, NY 10024 | 2017-12-20 |
| SPRING NATURAL KITCHEN | 474 Columbus Avenue, Manhattan, NY 10024 | 2017-12-20 |
| PEACE FOOD CAFE | 460 Amsterdam Avenue, Manhattan, NY 10024 | 2017-12-07 |
| HARRIET'S KITCHEN | 502 Amsterdam Avenue, Manhattan, NY 10024 | 2017-11-09 |
| NICE MATIN | 201 West 79 Street, Manhattan, NY 10024 | 2017-11-09 |
| JACOB'S PICKLES | 509 Amsterdam Avenue, Manhattan, NY 10024 | 2017-11-08 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).