DUNKIN' DONUTS (Health Operation# 41131950) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 13, 2017.
CAMIS Number | 41131950 |
Doing Business As Name | DUNKIN' DONUTS |
Address |
2200 White Plains Rd Bronx NY 10467 |
Cuisine | Donuts |
Phone | 7189442109 |
Score | 13 |
Grade | A |
Grade Date | 02/13/2017 |
Date: 2017-02-13 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-02-12 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-02-19 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
DUNKIN' DONUTS | 56 Court Street, Brooklyn, NY 11201 | 2018-01-04 |
DUNKIN' DONUTS | 4090 Boston Post Road, Bronx, NY 10475 | 2017-07-24 |
DUNKIN' DONUTS | 8777 Parsons Boulevard, Queens, NY 11432 | 2017-03-29 |
DUNKIN' DONUTS | 5615 Myrtle Avenue, Queens, NY 11385 | 2017-08-25 |
DUNKIN' DONUTS | 3114 Ditmars Boulevard, Queens, NY 11105 | 2018-01-04 |
DUNKIN' DONUTS | 6908 Grand Avenue, Queens, NY 11378 | 2017-08-07 |
DUNKIN' DONUTS | 4513 Queens Boulevard, Queens, NY 11104 | 2018-01-17 |
DUNKIN' DONUTS | 6040 Myrtle Avenue, Queens, NY 11385 | 2017-04-11 |
DUNKIN' DONUTS | 3045 Steinway Street, Queens, NY 11103 | 2017-06-29 |
DUNKIN' DONUTS | 24809 Northern Boulevard, Queens, NY 11362 | 2017-07-19 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).