ORIGINAL NAPOLI'S PIZZA


Phone: 7188279734
Address: 594 Crescent Street, Brooklyn, NY 11208

ORIGINAL NAPOLI'S PIZZA (Health Operation# 41168300) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 19, 2017.

Business Overview

CAMIS Number 41168300
Doing Business As Name ORIGINAL NAPOLI'S PIZZA
Address 594 Crescent Street
Brooklyn
NY 11208
Cuisine Pizza
Phone 7188279734
Score 61

Inspection Results

Date: 2017-12-19 Type: Cycle Inspection / Initial Inspection Score: 61
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-04-12 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2017-03-15 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-09-28 Type: Cycle Inspection / Re-inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-08-16 Type: Cycle Inspection / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02I (Critical) : Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 16A : A food containing artificial trans fat, with 0.5 grams or more of trans fat per serving, is being stored, distributed, held for service, used in preparation of a menu item, or served.
Date: 2015-07-13 Type: Cycle Inspection / Initial Inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2014-08-06 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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Office Location

Street Address 594 CRESCENT STREET
Borough BROOKLYN
State New York
Zip 11208

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
J & D PIZZERIA & RESTAURANT 2530 Pitkin Ave, Brooklyn, NY 11208 2017-12-11
LIBERTY FRESH PIZZA 1097 Liberty Avenue, Brooklyn, NY 11208 2017-12-01
ANGELA'S PIZZA 3435 Fulton St, Brooklyn, NY 11208 2017-11-28
CITY LINE PIZZA & PASTA 1224 Liberty Avenue, Brooklyn, NY 11208 2017-10-04
ORIGINAL MIKE'S PIZZA 3337 Fulton Street, Brooklyn, NY 11208 2017-10-04
CATERINA PIZZA 3035 Fulton Street, Brooklyn, NY 11208 2017-08-24
TONY'S FAMOUS PIZZA 3145 Fulton Street, Brooklyn, NY 11208 2017-04-19
LA BONA PIZZA RESTAURANT 2426 Pitkin Avenue, Brooklyn, NY 11208 2015-04-03

Food services on the same street

Operation Name Facility Address Last Inspection
PACKARD CAFE 4134 Crescent Street, Queens, NY 11101 2018-01-03
THE BARONESS BAR 41-26 Crescent Street, Queens, NY 11101 2017-08-31
TASTE OF ITALY PIZZERIA 2916 Crescent Street, Queens, NY 11102 2017-06-08
NEW TOP'S CHINESE KITCHEN 361 Crescent Street, Brooklyn, NY 11208 2016-12-14

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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