ORIGINAL NAPOLI'S PIZZA (Health Operation# 41168300) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 19, 2017.
CAMIS Number | 41168300 |
Doing Business As Name | ORIGINAL NAPOLI'S PIZZA |
Address |
594 Crescent Street Brooklyn NY 11208 |
Cuisine | Pizza |
Phone | 7188279734 |
Score | 61 |
Date: 2017-12-19 | Type: Cycle Inspection / Initial Inspection | Score: 61 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-04-12 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2017-03-15 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-09-28 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-08-16 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02I (Critical) : Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 16A : A food containing artificial trans fat, with 0.5 grams or more of trans fat per serving, is being stored, distributed, held for service, used in preparation of a menu item, or served. |
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Date: 2015-07-13 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2014-08-06 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - |
Operation Name | Facility Address | Last Inspection |
---|---|---|
J & D PIZZERIA & RESTAURANT | 2530 Pitkin Ave, Brooklyn, NY 11208 | 2017-12-11 |
LIBERTY FRESH PIZZA | 1097 Liberty Avenue, Brooklyn, NY 11208 | 2017-12-01 |
ANGELA'S PIZZA | 3435 Fulton St, Brooklyn, NY 11208 | 2017-11-28 |
CITY LINE PIZZA & PASTA | 1224 Liberty Avenue, Brooklyn, NY 11208 | 2017-10-04 |
ORIGINAL MIKE'S PIZZA | 3337 Fulton Street, Brooklyn, NY 11208 | 2017-10-04 |
CATERINA PIZZA | 3035 Fulton Street, Brooklyn, NY 11208 | 2017-08-24 |
TONY'S FAMOUS PIZZA | 3145 Fulton Street, Brooklyn, NY 11208 | 2017-04-19 |
LA BONA PIZZA RESTAURANT | 2426 Pitkin Avenue, Brooklyn, NY 11208 | 2015-04-03 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
PACKARD CAFE | 4134 Crescent Street, Queens, NY 11101 | 2018-01-03 |
THE BARONESS BAR | 41-26 Crescent Street, Queens, NY 11101 | 2017-08-31 |
TASTE OF ITALY PIZZERIA | 2916 Crescent Street, Queens, NY 11102 | 2017-06-08 |
NEW TOP'S CHINESE KITCHEN | 361 Crescent Street, Brooklyn, NY 11208 | 2016-12-14 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).