EMILIO'S PIZZA


Phone: 7185633665
Address: 80 West Kingsridge Road, Bronx, NY 10468

EMILIO'S PIZZA (Health Operation# 41308105) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 14, 2017.

Business Overview

CAMIS Number 41308105
Doing Business As Name EMILIO'S PIZZA
Address 80 West Kingsridge Road
Bronx
NY 10468
Cuisine Pizza
Phone 7185633665
Score 11
Grade A
Grade Date 12/14/2017

Inspection Results

Date: 2017-12-14 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Date: 2017-11-22 Type: Cycle Inspection / Reopening Inspection Score: 9 Grade: P
Violations: Establishment re-opened by DOHMH
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-11-20 Type: Cycle Inspection / Reopening Inspection Score: 10
Violations: Establishment re-closed by DOHMH
- 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-11-17 Type: Cycle Inspection / Initial Inspection Score: 40
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-08-11 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2016-02-19 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 09B : Thawing procedures improper.
Date: 2016-02-02 Type: Cycle Inspection / Initial Inspection Score: 23
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-01-06 Type: Cycle Inspection / Initial Inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-01-16 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

80 West Kingsridge Road, Bronx, NY 10468
Street Address 80 WEST KINGSRIDGE ROAD
Borough BRONX
State New York
Zip 10468

Entities with the same location

Operation Name Facility Address Last Inspection
EL MANGU SABROSO RESTAURANT 80 West Kingsridge Road, Bronx, NY 10468 2017-08-08

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
LITTLE CAESARS 119 West Kingsbridge Road, Bronx, NY 10468 2018-01-17
JEROME'S PIZZA & PASTA 21 Bedford Park Blvd E, Bronx, NY 10468 2017-12-14
BELLA PIZZA 19 W Fordham Rd, Bronx, NY 10468 2017-11-28
TONYS PIZZERIA 53 E Kingsbridge Rd, Bronx, NY 10468 2017-11-01
JOEY PEPPERONI'S PIZZA 114 E Fordham Rd, Bronx, NY 10468 2017-08-23
VILLA PIZZA 3133 Villa Ave, Bronx, NY 10468 2017-07-07
NOEL'S PIZZA 2 38 W Fordham Rd, Bronx, NY 10468 2017-04-13
LJ PIZZA 2734 Jerome Avenue, Bronx, NY 10468 2017-03-23
JEROME'S PIZZA & PASTA 21 East Bedford Park Boulevard E, Bronx, NY 10468 2015-02-03
JOEY PEPPERONI'S PIZZA 114 E Fordham Rd, Bronx, NY 10468 2014-07-29

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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