STARBUCKS COFFEE


Phone: 2126621239
Address: 2195 Frederick Douglas Boulevard, Manhattan, NY 10026

STARBUCKS COFFEE (Health Operation# 41331777) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 23, 2017.

Business Overview

CAMIS Number 41331777
Doing Business As Name STARBUCKS COFFEE
Address 2195 Frederick Douglas Boulevard
Manhattan
NY 10026
Cuisine Cafe/Coffee/Tea
Phone 2126621239
Score 12
Grade A
Grade Date 10/23/2017

Inspection Results

Date: 2017-10-23 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-09-18 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-03-23 Type: Cycle Inspection / Re-inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-02-22 Type: Cycle Inspection / Initial Inspection Score: 33
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-12-09 Type: Cycle Inspection / Initial Inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-12-16 Type: Cycle Inspection / Initial Inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-08-01 Type: Cycle Inspection / Re-inspection Grade: A
Violations: No violations were recorded at the time of this inspection.
Date: 2014-07-14 Type: Cycle Inspection / Initial Inspection Score: 25
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Office Location

Street Address 2195 FREDERICK DOUGLAS BOULEVARD
Borough MANHATTAN
State New York
Zip 10026

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
STARBUCKS COFFEE 55 W 46th St, Manhattan, NY 10036 2017-12-22
STARBUCKS COFFEE 815 Hutchinson River Pkwy, Bronx, NY 10465 2017-12-21
STARBUCKS COFFEE 1243 Woodrow Rd, Staten Island, NY 10309 2017-12-19
STARBUCKS COFFEE 74 7th Ave, Manhattan, NY 10011 2017-11-08
STARBUCKS COFFEE 141 Amsterdam Ave, Manhattan, NY 10023 2017-10-26
STARBUCKS COFFEE 8900 Sutphin Blvd, Queens, NY 11435 2017-10-24
STARBUCKS COFFEE 1142 Madison Ave, Manhattan, NY 10028 2017-10-23
STARBUCKS COFFEE 695 Park Avenue, Manhattan, NY 10065 2017-10-13
STARBUCKS COFFEE 1077 3rd Ave, Manhattan, NY 10065 2017-10-06
STARBUCKS COFFEE 475 Park Ave S, Manhattan, NY 10016 2017-10-05

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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