GOOD TO GO (Health Operation# 41346473) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 10, 2018.
CAMIS Number | 41346473 |
Doing Business As Name | GOOD TO GO |
Address |
1894 Eastchester Road Bronx NY 10461 |
Cuisine | Italian |
Phone | 7188292222 |
Score | 32 |
Date: 2018-01-10 | Type: Cycle Inspection / Initial Inspection | Score: 32 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-09-07 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-05-19 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2015-12-17 | Type: Cycle Inspection / Re-inspection | Score: 15 | Grade: B |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-11-02 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-04-08 | Type: Cycle Inspection / Re-inspection | Score: 23 | Grade: B |
Violations: Violations were cited in the following area(s). - 02C (Critical) : Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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Date: 2015-03-17 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-03-27 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2013-09-18 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
PATRICIA'S | 1082 Morris Park Avenue, Bronx, NY 10461 | 2018-01-23 |
LUCCA RESTAURANT | 3019 Westchester Avenue, Bronx, NY 10461 | 2018-01-16 |
VILLA BARONE | 3289 Westchester Avenue, Bronx, NY 10461 | 2018-01-09 |
PINE BAR & GRILL | 1634 Eastchester Road, Bronx, NY 10461 | 2017-10-12 |
FRANK'S PIZZERIA/DA FRANCO AND TONY RESTAURANT | 2823 Middletown Road, Bronx, NY 10461 | 2017-09-28 |
ENZO'S RESTAURANT | 1998 Williamsbridge Road, Bronx, NY 10461 | 2017-08-22 |
PASTA PASTA RESTAURANT | 2023 Williamsbridge Road, Bronx, NY 10461 | 2017-08-03 |
SAL ANTHONY'S ITALIAN HEROS | 3118 East Tremont Avenue, Bronx, NY 10461 | 2017-02-27 |
SAPORE GOURMET | 2454 E Tremont Ave, Bronx, NY 10461 | 2016-12-28 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BREAD AND BUTTER CAFE | 1740 Eastchester Road, Bronx, NY 10461 | 2018-01-19 |
MCDONALD'S | 1820 Eastchester Road, Bronx, NY 10461 | 2017-12-07 |
PINE BAR & GRILL | 1634 Eastchester Road, Bronx, NY 10461 | 2017-10-12 |
FRATELLI RESTAURANT | 2507 Eastchester Road, Bronx, NY 10469 | 2017-08-16 |
VILLA MARIA PIZZERIA | 2440 Eastchester Road, Bronx, NY 10469 | 2017-07-27 |
C & C DELI COFFEE SHOP & DELI | 2438 Eastchester Road, Bronx, NY 10469 | 2017-06-12 |
STARBUCKS | 1728 Eastchester Road, Bronx, NY 10461 | 2017-06-12 |
EASTWOOD MANOR | 3371 Eastchester Road, Bronx, NY 10469 | 2017-03-02 |
DUNKIN' DONUTS | 2451 Eastchester Road, Bronx, NY 10469 | 2017-01-05 |
EASTCHESTER CAFE | 1695 Eastchester Road, Bronx, NY 10461 | 2016-10-20 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).