DUNKIN' DONUTS, BASKIN ROBBINS


Phone: 2128609894
Address: 53 West 116 Street, Manhattan, NY 10026

DUNKIN' DONUTS, BASKIN ROBBINS (Health Operation# 41347991) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 19, 2017.

Business Overview

CAMIS Number 41347991
Doing Business As Name DUNKIN' DONUTS, BASKIN ROBBINS
Address 53 West 116 Street
Manhattan
NY 10026
Cuisine Donuts
Phone 2128609894
Score 9
Grade A
Grade Date 07/19/2017

Inspection Results

Date: 2017-07-19 Type: Calorie Posting / Initial Inspection
Violations: Violations were cited in the following area(s).
- 16C : Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 09C : Food contact surface not properly maintained.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-04-07 Type: Cycle Inspection / Initial Inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-03-11 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-03-17 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2013-10-09 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2013-09-23 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

Street Address 53 WEST 116 STREET
Borough MANHATTAN
State New York
Zip 10026

Entities with the same location

Operation Name Facility Address Last Inspection
POPEYES LOUISIANA KITCHEN 53 West 116 Street, Manhattan, NY 10026 2017-11-24

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
DUNKIN' DONUTS, BASKIN ROBBINS 578 Atlantic Avenue, Brooklyn, NY 11217 2018-01-19
DUNKIN' DONUTS, BASKIN ROBBINS 18151817 Avenue U, Brooklyn, NY 11229 2018-01-17
DUNKIN' DONUTS, BASKIN ROBBINS 5401 108th Street, Queens, NY 11368 2018-01-17
DUNKIN' DONUTS, BASKIN ROBBINS 15367 Horace Harding Expressway, Queens, NY 11367 2018-01-16
DUNKIN' DONUTS, BASKIN ROBBINS 3549 Francis Lewis Boulevard, Queens, NY 11358 2018-01-12
DUNKIN' DONUTS, BASKIN ROBBINS 16822 Union Turnpike, Queens, NY 11366 2018-01-09
DUNKIN' DONUTS, BASKIN ROBBINS 9217 Jamaica Avenue, Queens, NY 11421 2017-12-29
DUNKIN' DONUTS, BASKIN ROBBINS 815 10 Avenue, Manhattan, NY 10019 2017-12-21
DUNKIN' DONUTS, BASKIN ROBBINS 4128 Queens Boulevard, Queens, NY 11104 2017-12-19
DUNKIN' DONUTS, BASKIN ROBBINS 13320 Rockaway Boulevard, Queens, NY 11420 2017-12-18

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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