COZZI PIZZA


Phone: 7189634848
Address: 584 Broadway, Brooklyn, NY 11206

COZZI PIZZA (Health Operation# 41404362) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 16, 2017.

Business Overview

CAMIS Number 41404362
Doing Business As Name COZZI PIZZA
Address 584 Broadway
Brooklyn
NY 11206
Cuisine Pizza/Italian
Phone 7189634848
Score 13
Grade A
Grade Date 08/16/2017

Inspection Results

Date: 2017-08-16 Type: Cycle Inspection / Initial Inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-02-06 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2016-12-30 Type: Cycle Inspection / Initial Inspection Score: 25
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-03-30 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
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Date: 2016-02-18 Type: Cycle Inspection / Initial Inspection Score: 10
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-09-30 Type: Cycle Inspection / Re-inspection Score: 2 Grade: A
Violations: Violations were cited in the following area(s).
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-09-02 Type: Cycle Inspection / Initial Inspection Score: 26
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-09-18 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Date: 2014-04-17 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2014-03-11 Type: Cycle Inspection / Initial Inspection Score: 7
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.

Office Location

584 Broadway, Brooklyn, NY 11206
Street Address 584 BROADWAY
Borough BROOKLYN
State New York
Zip 11206

Entities with the same location

Operation Name Facility Address Last Inspection
BROADWAY GOURMET 584 Broadway, Manhattan, NY 10012 2017-05-30

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
DANNY'S PIZZERIA II 176 Graham Avenue, Brooklyn, NY 11206 2018-01-03
DANNY'S PIZZERIA & CAFE 241 Bushwick Avenue, Brooklyn, NY 11206 2017-09-26

Food services on the same street

Operation Name Facility Address Last Inspection
NUM PANG SANDWICH SHOP 1129 Broadway, Manhattan, NY 10010 2018-01-23
COOK EATERY 1412 Broadway, Manhattan, NY 10018 2018-01-23
CASCABEL TAQUERIA 2799 Broadway, Manhattan, NY 10025 2018-01-23
RESTAURANT PARADIS DES GOUTS 1136 Broadway, Brooklyn, NY 11221 2018-01-23
PULAU PINANG MALAYSIAN CUISINE 8284 Broadway, Queens, NY 11373 2018-01-22
THE DUMPLING HOUSE 8305 Broadway, Queens, NY 11373 2018-01-22
SERAFINA 105 2735 Broadway, Manhattan, NY 10025 2018-01-22
LA CARIDAD 78 2199 Broadway, Manhattan, NY 10024 2018-01-22
BURGER KING 325 Broadway, Manhattan, NY 10007 2018-01-22
MILLE-FEUILLE BAKERY 2175 Broadway, Manhattan, NY 10024 2018-01-22

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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