CANTEEN
Phone: 7187892133
Address: 57 4 Avenue, Brooklyn, NY 11217
Address: 57 4 Avenue, Brooklyn, NY 11217
CANTEEN (Health Operation# 41468766) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 29, 2017.
Business Overview
| CAMIS Number | 41468766 |
| Doing Business As Name | CANTEEN |
| Address |
57 4 Avenue Brooklyn NY 11217 |
| Cuisine | American |
| Phone | 7187892133 |
| Score | 4 |
| Grade | Z |
| Grade Date | 12/29/2017 |
Inspection Results
| Date: 2017-12-29 | Type: Cycle Inspection / Reopening Inspection | Score: 4 | Grade: Z |
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Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-12-27 | Type: Cycle Inspection / Initial Inspection | Score: 40 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-05-17 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 20E : Letter Grade or Grade Pending card not conspicuously posted and visible to passersby. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-04-24 | Type: Cycle Inspection / Reopening Inspection | Score: 9 | Grade: P |
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Violations: Establishment re-opened by DOHMH - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-04-21 | Type: Administrative Miscellaneous / Reopening Inspection | ||
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Violations: Establishment re-closed by DOHMH - 18C : Notice of the Department of Board of Health mutilated, obstructed, or removed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-04-20 | Type: Cycle Inspection / Reopening Inspection | Score: 11 | |
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Violations: Establishment re-closed by DOHMH - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-04-18 | Type: Cycle Inspection / Initial Inspection | Score: 37 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-03-28 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-03-25 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Office Location
| Street Address | 57 4 AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11217 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CANTEEN | 2436 Nostrand Ave, Brooklyn, NY 11210 | 2017-11-15 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| FRANK'S LOUNGE & BAR | 660 Fulton Street, Brooklyn, NY 11217 | 2018-01-20 |
| GRANDMA'S HOUSE | 364 Atlantic Ave, Brooklyn, NY 11217 | 2018-01-17 |
| BABA COOL | 64 Lafayette Ave, Brooklyn, NY 11217 | 2018-01-16 |
| ACADEMY RESTAURAUNT | 69 Lafayette Avenue, Brooklyn, NY 11217 | 2018-01-16 |
| MO'S BAR | 80 Lafayette Avenue, Brooklyn, NY 11217 | 2018-01-05 |
| HOLLOW NICKEL | 494 Atlantic Avenue, Brooklyn, NY 11217 | 2017-12-20 |
| KICK AXE THROWING | 622 Degraw St, Brooklyn, NY 11217 | 2017-12-19 |
| BUILDING ON BOND | 112 Bond Street, Brooklyn, NY 11217 | 2017-12-11 |
| MILK BAR | 204 6th Ave, Brooklyn, NY 11217 | 2017-12-05 |
| BRASSERIE SEOUL | 300 Schermerhorn St, Brooklyn, NY 11217 | 2017-11-29 |
Improve Information
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).