INTERNATIONAL CATERERS
Phone: 7188922989
Address: 3243 Ampere Avenue, Bronx, NY 10465
Address: 3243 Ampere Avenue, Bronx, NY 10465
INTERNATIONAL CATERERS (Health Operation# 41597770) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 7, 2017.
Business Overview
| CAMIS Number | 41597770 |
| Doing Business As Name | INTERNATIONAL CATERERS |
| Address |
3243 Ampere Avenue Bronx NY 10465 |
| Cuisine | American |
| Phone | 7188922989 |
| Score | 11 |
| Grade | A |
| Grade Date | 09/07/2017 |
Inspection Results
| Date: 2017-09-07 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2016-04-14 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-04-17 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2014-04-16 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-04-18 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 3243 AMPERE AVENUE |
| Borough | BRONX |
| State | New York |
| Zip | 10465 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PADDY'S ON THE BAY | 50 Pennyfield Avenue, Bronx, NY 10465 | 2017-12-13 |
| CROSSTOWN DINER | 2880 Bruckner Boulevard, Bronx, NY 10465 | 2017-11-29 |
| ICE HOUSE CAFE | 140 Reynolds Avenue, Bronx, NY 10465 | 2017-10-31 |
| TRUMP GOLF LINKS AT FERRY POINT | 500 Hutchinson River Pkwy, Bronx, NY 10465 | 2017-10-31 |
| THE SCOOP | 3035 Cross Bronx Expwy, Bronx, NY 10465 | 2017-10-18 |
| THE WATERFRONT RESTAURANT | 748 Clarence Ave, Bronx, NY 10465 | 2017-09-16 |
| BREWSKI'S BAR & GRILL | 3718 East Tremont Avenue, Bronx, NY 10465 | 2017-09-07 |
| LOCUST POINT YACHT CLUB | 21 Longstreet Avenue, Bronx, NY 10465 | 2017-08-16 |
| MARINA DELRAY | 2894 Schurz Ave, Bronx, NY 10465 | 2017-08-10 |
| THE LIBRARY/OUT TAKES QUICK CUISINE | 6 Pennyfield Avenue, Bronx, NY 10465 | 2017-08-02 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).