El BUEN SABOR (Health Operation# 41640580) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 17, 2018.
CAMIS Number | 41640580 |
Doing Business As Name | El BUEN SABOR |
Address |
4507 Queens Blvd Queens NY 11104 |
Cuisine | Latin (Cuban, Dominican, Puerto Rican, South & Central American) |
Phone | 7184784123 |
Date: 2018-01-17 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2017-06-27 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. |
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Date: 2017-04-25 | Type: Cycle Inspection / Re-inspection | Score: 23 | Grade: B |
Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09B : Thawing procedures improper. |
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Date: 2017-03-23 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2016-09-07 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2016-08-18 | Type: Cycle Inspection / Initial Inspection | Score: 35 | |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-02-19 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10J : ''''Wash hands sign not posted at hand wash facility. - 09C : Food contact surface not properly maintained. |
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Date: 2016-02-01 | Type: Cycle Inspection / Initial Inspection | Score: 8 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2015-09-01 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-08-13 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 02B (Critical) : Hot food item not held at or above 140º F. - 10J : ''''Wash hands sign not posted at hand wash facility. |
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Date: 2015-01-16 | Type: Cycle Inspection / Re-inspection | Score: 18 | Grade: B |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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Date: 2014-12-23 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02B (Critical) : Hot food item not held at or above 140º F. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-07-31 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-07-14 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
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EL RODEO | 4550 46th St, Queens, NY 11104 | 2017-12-20 |
CUMBIA & SABOR | 4506 Greenpoint Ave, Queens, NY 11104 | 2017-12-06 |
MAMAS EMPANADAS | 4218 Greenpoint Ave, Queens, NY 11104 | 2017-12-06 |
LA HOGUERA PIASA RESTAURANT & BAKERY | 4012 Queens Boulevard, Queens, NY 11104 | 2017-08-16 |
EL PILON BAKERY | 4619 Queens Boulevard, Queens, NY 11104 | 2017-03-03 |
EL POTRERO SPORT BAR | 4612 Greenpoint Ave, Queens, NY 11104 | 2016-11-05 |
LOS VERDES | 4626 Greenpoint Avenue, Queens, NY 11104 | 2016-10-22 |
Operation Name | Facility Address | Last Inspection |
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Rincon Melania's | 3511 Queens Blvd, Queens, NY 11101 | 2018-01-23 |
MR. TONG'S | 9720 Queens Blvd, Queens, NY 11374 | 2018-01-23 |
MANILA TO NEW YORK STEAK HOUSE | 8906-8908 Queens Blvd, Queens, NY 11373 | 2018-01-23 |
RETRO FITNESS | 9273 Queens Blvd, Queens, NY 11374 | 2018-01-23 |
BROOKSIDE MARKET | 4315 Queens Blvd, Queens, NY 11104 | 2018-01-22 |
MR. WONTON | 4411 Queens Blvd, Queens, NY 11104 | 2018-01-22 |
MANGAL KEBAB | 4620 Queens Blvd, Queens, NY 11104 | 2018-01-22 |
SHANGHAI ZHEN GONG FU RESTAURANT | 8616 Queens Blvd, Queens, NY 11373 | 2018-01-22 |
OASIS RESTAURANT | 4002 Queens Blvd, Queens, NY 11104 | 2018-01-17 |
GUANTANAMERA | 11080 Queens Blvd, Queens, NY 11375 | 2018-01-16 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).