AENOS PIZZA (Health Operation# 41657280) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 10, 2018.
CAMIS Number | 41657280 |
Doing Business As Name | AENOS PIZZA |
Address |
1693 Boston Road Bronx NY 10460 |
Cuisine | Pizza |
Phone | 7186177397 |
Score | 43 |
Date: 2018-01-10 | Type: Cycle Inspection / Initial Inspection | Score: 43 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-06-26 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-04-27 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 09A : Canned food product observed dented and not segregated from other consumable food items. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-02-13 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-12-24 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-06-30 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2014-06-11 | Type: Cycle Inspection / Initial Inspection | Score: 8 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
DOMINO'S | 921 East Tremont Avenue, Bronx, NY 10460 | 2018-01-13 |
PAPA JOHN'S PIZZA | 868 E Tremont Ave, Bronx, NY 10460 | 2017-12-14 |
ARCHER PIZZA | 1807 Archer St, Bronx, NY 10460 | 2017-11-28 |
PIZZA ITALIA 1 | 842 East 180 Street, Bronx, NY 10460 | 2017-11-02 |
ALITALIA PIZZA RESTAURANT | 1138 East Tremont Avenue, Bronx, NY 10460 | 2017-08-01 |
JOE'S PIZZA | 1858 Archer Street, Bronx, NY 10460 | 2017-08-01 |
JOJO PIZZA #2 | 906 E 180th St, Bronx, NY 10460 | 2017-02-28 |
ANTHONY & JOE'S PIZZA | 1941 Southern Boulevard, Bronx, NY 10460 | 2017-01-05 |
PAPA JOHN'S | 868 E Tremont Ave, Bronx, NY 10460 | 2016-09-15 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
KLASSIQUE | 3813 Boston Road, Bronx, NY 10466 | 2018-01-12 |
DUNKIN' DONUTS | 3080 Boston Road, Bronx, NY 10469 | 2018-01-10 |
TULCIMEX DELI RESTAURANT | 2559 Boston Road, Bronx, NY 10467 | 2017-12-28 |
WHITE CASTLE | 3663 Boston Road, Bronx, NY 10466 | 2017-12-27 |
SUBWAY | 1490 Boston Road, Bronx, NY 10460 | 2017-12-27 |
DUNKIN' DONUTS | 3804 Boston Road, Bronx, NY 10475 | 2017-12-18 |
BOSTON ROAD CHINA | 3483 Boston Road, Bronx, NY 10469 | 2017-12-06 |
FOOD HUT RESTAURANT & BAKERY | 3497 Boston Road, Bronx, NY 10469 | 2017-11-30 |
POPEYES LOUISIANA KITCHEN | 2751 Boston Road, Bronx, NY 10469 | 2017-11-30 |
PRIME TIME CARIBBEAN BAKERY | 3418 Boston Road, Bronx, NY 10469 | 2017-11-14 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).