NEW CHINA KITCHEN (Health Operation# 41677080) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 25, 2016.
CAMIS Number | 41677080 |
Doing Business As Name | NEW CHINA KITCHEN |
Address |
250 East 204 Street Bronx NY 10458 |
Cuisine | Chinese |
Phone | 7185618888 |
Score | 13 |
Grade | A |
Grade Date | 10/25/2016 |
Date: 2016-10-25 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2015-10-19 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-04-14 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2015-03-23 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-02-13 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NEW CHINA KITCHEN | 2229 65th St, Brooklyn, NY 11204 | 2017-06-07 |
NEW CHINA KITCHEN | 8928 163 Street, Queens, NY 11432 | 2017-06-01 |
Operation Name | Facility Address | Last Inspection |
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NEW DRAGON SEA CHINESE RESTAURANT | 2302 Crotona Ave, Bronx, NY 10458 | 2018-01-22 |
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NO 1 LUCK SUNG RESTAURANT | 694 East 187 Street, Bronx, NY 10458 | 2018-01-09 |
LEE'S RESTAURANT | 626 E 187th St, Bronx, NY 10458 | 2017-12-29 |
KA WAH CHINESE RESTAURANT | 3044 Valentine Ave, Bronx, NY 10458 | 2017-12-21 |
CHINA WOK III | 2459 Webster Ave, Bronx, NY 10458 | 2017-11-30 |
YANG'S GOOD TASTE | 209 E. 183rd Street, Bronx, NY 10458 | 2017-11-30 |
GREAT WALL CHINESE RESTAURNAT | 732 E 187th St, Bronx, NY 10458 | 2017-11-16 |
MERRYLAND BUFFET | 2496 Elm Place, Bronx, NY 10458 | 2017-11-01 |
LI'S GOLDEN CITY RESTAURANT | 2324 Arthur Avenue, Bronx, NY 10458 | 2017-11-01 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).