THAI KITCHEN BY THE SEA
Phone: 7183188424
Address: 67-20 Rockaway Beach Blvd, Queens, NY 11692
Address: 67-20 Rockaway Beach Blvd, Queens, NY 11692
THAI KITCHEN BY THE SEA (Health Operation# 50002113) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 14, 2017.
Business Overview
| CAMIS Number | 50002113 |
| Doing Business As Name | THAI KITCHEN BY THE SEA |
| Address |
67-20 Rockaway Beach Blvd Queens NY 11692 |
| Cuisine | Thai |
| Phone | 7183188424 |
| Score | 24 |
| Grade | B |
| Grade Date | 06/14/2017 |
Inspection Results
| Date: 2017-06-14 | Type: Cycle Inspection / Re-inspection | Score: 24 | Grade: B |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 09B : Thawing procedures improper. |
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| Date: 2017-05-09 | Type: Cycle Inspection / Initial Inspection | Score: 23 | |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-03-18 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 10H : Proper sanitization not provided for utensil ware washing operation. - 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2015-03-11 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 09A : Canned food product observed dented and not segregated from other consumable food items. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-10-07 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2014-09-23 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. |
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Office Location
| Street Address | 67-20 ROCKAWAY BEACH BLVD |
| Borough | QUEENS |
| State | New York |
| Zip | 11692 |
Competitor
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| KIM'S RESTAURANT | 11606 Rockaway Beach Blvd, Queens, NY 11694 | 2017-12-12 |
| JOE'S PIZZA | 8714 Rockaway Beach Blvd, Queens, NY 11693 | 2017-12-04 |
| DUNKIN DONUTS | 8707 Rockaway Beach Blvd, Queens, NY 11693 | 2017-11-24 |
| BEST CARIBBEAN RESTAURANT & GRILL | 9102 Rockaway Beach Blvd, Queens, NY 11693 | 2017-10-30 |
| BEACH BISTRO 96/TERRA BRASILS | 9519 Rockaway Beach Blvd, Queens, NY 11693 | 2017-10-28 |
| ROCKET ROLLS | 8812 Rockaway Beach Blvd, Queens, NY 11693 | 2017-10-17 |
| SUBWAY | 6820 Rockaway Beach Blvd, Queens, NY 11692 | 2017-09-13 |
| UNCLE LOUIE GS ITALIAN ICES & ICE CREAM | 9210 Rockaway Beach Blvd, Queens, NY 11693 | 2017-08-16 |
| 301 CHINESE RESTAURANT | 8603 Rockaway Beach Blvd, Queens, NY 11693 | 2017-08-16 |
| DRAGON GARDEN | 8618 Rockaway Beach Blvd, Queens, NY 11693 | 2017-06-14 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).