VARIETY
Phone: 9177761301
Address: 146 Wyckoff Ave, Brooklyn, NY 11237
Address: 146 Wyckoff Ave, Brooklyn, NY 11237
VARIETY (Health Operation# 50008061) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 20, 2017.
Business Overview
| CAMIS Number | 50008061 |
| Doing Business As Name | VARIETY |
| Address |
146 Wyckoff Ave Brooklyn NY 11237 |
| Cuisine | Cafe/Coffee/Tea |
| Phone | 9177761301 |
| Score | 11 |
| Grade | A |
| Grade Date | 06/20/2017 |
Inspection Results
| Date: 2017-06-20 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10H : Proper sanitization not provided for utensil ware washing operation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-12-16 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10H : Proper sanitization not provided for utensil ware washing operation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-11-18 | Type: Cycle Inspection / Initial Inspection | Score: 35 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 05C (Critical) : Food contact surface improperly constructed or located. Unacceptable material used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - |
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| Date: 2016-09-24 | Type: Smoke-Free Air Act / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 15K : Operator failed to make good faith effort to inform smokers of the Smoke-free Act prohibition of smoking. |
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| Date: 2016-04-20 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-03-22 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-03-18 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2014-04-02 | Type: Pre-permit (Operational) / Initial Inspection | Grade: A | |
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Violations: No violations were recorded at the time of this inspection. |
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Office Location
| Street Address | 146 WYCKOFF AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11237 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| VARIETY | 368 Graham Avenue, Brooklyn, NY 11211 | 2017-08-14 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THE BUSHWICK DINER | 299 Wyckoff Ave, Brooklyn, NY 11237 | 2018-01-23 |
| DWEEBS | 1434 Dekalb Ave, Brooklyn, NY 11237 | 2018-01-18 |
| MILK & PULL CAFE | 181 Irving Ave, Brooklyn, NY 11237 | 2018-01-18 |
| VEX EL CAFE | 104 Wyckoff Ave, Brooklyn, NY 11237 | 2017-12-19 |
| YOUR WAY CAFE | 17 Wilson Ave, Brooklyn, NY 11237 | 2017-10-03 |
| MILLIES CUBAN CAFE | 203 Wilson Ave, Brooklyn, NY 11237 | 2017-08-30 |
| BARCEY'S COFFEE | 140 St Nicholas Avenue, Brooklyn, NY 11237 | 2017-07-20 |
| BROOKLYN KAVA | 146 Wilson Ave, Brooklyn, NY 11237 | 2017-06-21 |
| MOLASSES BOOKS | 770 Hart Street, Brooklyn, NY 11237 | 2017-05-15 |
| KAVE ESPRESSO BAR | 1087 Flushing Avenue, Brooklyn, NY 11237 | 2017-03-08 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).