CROWN FRIED CHICKEN
Phone: 7183537104
Address: 2459 8th Ave, Manhattan, NY 10027
Address: 2459 8th Ave, Manhattan, NY 10027
CROWN FRIED CHICKEN (Health Operation# 50010496) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 21, 2017.
Business Overview
| CAMIS Number | 50010496 |
| Doing Business As Name | CROWN FRIED CHICKEN |
| Address |
2459 8th Ave Manhattan NY 10027 |
| Cuisine | Chicken |
| Phone | 7183537104 |
| Score | 8 |
| Grade | A |
| Grade Date | 09/21/2017 |
Inspection Results
| Date: 2017-09-21 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02D (Critical) : Precooked potentially hazardous food from commercial food processing establishment that is supposed to be heated, but is not heated to 140º F within 2 hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-02-23 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 09B : Thawing procedures improper. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-01-05 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-11-12 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-06-26 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2015-05-28 | Type: Cycle Inspection / Initial Inspection | Score: 13 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-06-26 | Type: Pre-permit (Operational) / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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Office Location
| Street Address | 2459 8TH AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10027 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CROWN FRIED CHICKEN | 577 Sutter Ave, Brooklyn, NY 11207 | 2018-01-23 |
| CROWN FRIED CHICKEN | 18903 Linden Boulevard, Queens, NY 11412 | 2018-01-23 |
| CROWN FRIED CHICKEN | 701 Seneca Ave, Queens, NY 11385 | 2018-01-22 |
| CROWN FRIED CHICKEN | 3402 Church Ave, Brooklyn, NY 11203 | 2018-01-22 |
| CROWN FRIED CHICKEN | 850 Franklin Ave, Brooklyn, NY 11225 | 2018-01-22 |
| CROWN FRIED CHICKEN | 10302 Springfield Boulevard, Queens, NY 11429 | 2018-01-18 |
| CROWN FRIED CHICKEN | 9085 Sutphin Blvd, Queens, NY 11435 | 2018-01-18 |
| CROWN FRIED CHICKEN | 1867 Lexington Avenue, Manhattan, NY 10029 | 2018-01-18 |
| CROWN FRIED CHICKEN | 3633 Broadway, Manhattan, NY 10031 | 2018-01-18 |
| CROWN FRIED CHICKEN | 790 New Lots Ave, Brooklyn, NY 11208 | 2018-01-16 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).