GREAT WALL RESTAURANT


Phone: 7183671277
Address: 2359 Grand Concourse, Bronx, NY 10468

GREAT WALL RESTAURANT (Health Operation# 50016195) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 17, 2018.

Business Overview

CAMIS Number 50016195
Doing Business As Name GREAT WALL RESTAURANT
Address 2359 Grand Concourse
Bronx
NY 10468
Cuisine Chinese
Phone 7183671277
Score 13
Grade A
Grade Date 01/17/2018

Inspection Results

Date: 2018-01-17 Type: Cycle Inspection / Initial Inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 09B : Thawing procedures improper.
Date: 2016-10-27 Type: Cycle Inspection / Initial Inspection Score: 3 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-05-17 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 09A : Canned food product observed dented and not segregated from other consumable food items.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-04-26 Type: Cycle Inspection / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-05-14 Type: Cycle Inspection / Initial Inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09C : Food contact surface not properly maintained.
Date: 2015-01-14 Type: Pre-permit (Operational) / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-12-11 Type: Pre-permit (Operational) / Initial Inspection Score: 24
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Office Location

2359 Grand Concourse, Bronx, NY 10468
Street Address 2359 GRAND CONCOURSE
Borough BRONX
State New York
Zip 10468

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
GREAT WALL RESTAURANT 384 Grand St, Manhattan, NY 10002 2018-01-22
GREAT WALL RESTAURANT 14612 Rockaway Blvd, Queens, NY 11436 2017-11-16
GREAT WALL RESTAURANT 1179 Pugsley Avenue, Bronx, NY 10472 2017-09-23

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
Double Dragon 2647 Jerome Ave, Bronx, NY 10468 2018-01-17
MEI MEI Chinese Restaurant 2831 Grand Concourse, Bronx, NY 10468 2017-11-03
KING WOK 63 E Kingsbridge Rd, Bronx, NY 10468 2017-11-01
WAI KANG CHINESE RESTAURANT 39 Bedford Park Blvd E, Bronx, NY 10468 2017-09-13
NEW NO.8 CHINESE RESTAURANT 176 W Fordham Rd, Bronx, NY 10468 2017-07-19
LIN HOME CHINESE RESTAURA 2461 University Avenue, Bronx, NY 10468 2017-06-14
CHINA WOK 47 East Kingsbridge Road, Bronx, NY 10468 2017-05-22
CHOI YUAN 4 Bedford Park Boulevard, Bronx, NY 10468 2017-04-03
FOO-HING KITCHEN 2895 Sedgwick Ave, Bronx, NY 10468 2017-01-19
LUCKY STAR 145 W Kingsbridge Rd, Bronx, NY 10468 2016-12-07

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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