GREAT WALL
Phone: 2127959373
Address: 800 W 181st St, Manhattan, NY 10033
Address: 800 W 181st St, Manhattan, NY 10033
GREAT WALL (Health Operation# 50016450) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 16, 2017.
Business Overview
| CAMIS Number | 50016450 |
| Doing Business As Name | GREAT WALL |
| Address |
800 W 181st St Manhattan NY 10033 |
| Cuisine | Chinese |
| Phone | 2127959373 |
| Score | 11 |
| Grade | A |
| Grade Date | 11/16/2017 |
Inspection Results
| Date: 2017-11-16 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-01-12 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. |
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| Date: 2016-10-06 | Type: Cycle Inspection / Initial Inspection | Score: 8 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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| Date: 2015-09-04 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-04-07 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-03-25 | Type: Cycle Inspection / Initial Inspection | Score: 13 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-11-21 | Type: Pre-permit (Operational) / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 09B : Thawing procedures improper. |
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| Date: 2014-10-28 | Type: Pre-permit (Operational) / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 09C : Food contact surface not properly maintained. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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Office Location
| Street Address | 800 W 181ST ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10033 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| GREAT WALL | 219 East 170 Street, Bronx, NY 10456 | 2018-01-11 |
| GREAT WALL | 8712 Astoria Blvd, Queens, NY 11369 | 2017-12-11 |
| GREAT WALL | 6820 Fort Hamilton Pkwy, Brooklyn, NY 11219 | 2017-07-25 |
| GREAT WALL | 2234 1 Avenue, Manhattan, NY 10029 | 2017-07-12 |
| GREAT WALL | 3003 Webster Avenue, Bronx, NY 10458 | 2017-06-28 |
| Great Wall | 1476 White Plains Road, Bronx, NY 10462 | 2017-06-15 |
| GREAT WALL | 284 Kings Hwy, Brooklyn, NY 11223 | 2017-05-05 |
| GREAT WALL | 594 Grand Concourse, Bronx, NY 10451 | 2017-03-30 |
| GREAT WALL | 536 3rd Ave, Manhattan, NY 10016 | 2017-03-09 |
| GREAT WALL | 25903 Hillside Avenue, Queens, NY 11004 | 2016-12-14 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).