BROOKLYN WRAP
Phone: 7182588088
Address: 4714 Avenue N, Brooklyn, NY 11234
Address: 4714 Avenue N, Brooklyn, NY 11234
BROOKLYN WRAP (Health Operation# 50037527) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 23, 2018.
Business Overview
| CAMIS Number | 50037527 |
| Doing Business As Name | BROOKLYN WRAP |
| Address |
4714 Avenue N Brooklyn NY 11234 |
| Cuisine | Sandwiches/Salads/Mixed Buffet |
| Phone | 7182588088 |
| Score | 13 |
| Grade | A |
| Grade Date | 01/23/2018 |
Inspection Results
| Date: 2018-01-23 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02I (Critical) : Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-06-05 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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| Date: 2017-05-23 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-10-25 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-09-20 | Type: Cycle Inspection / Initial Inspection | Score: 38 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02B (Critical) : Hot food item not held at or above 140º F. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2015-09-17 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10H : Proper sanitization not provided for utensil ware washing operation. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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| Date: 2015-06-12 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 5 | |
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Violations: Violations were cited in the following area(s). - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 4714 AVENUE N |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11234 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SUBWAY | 2167 Ralph Ave, Brooklyn, NY 11234 | 2017-10-24 |
| THE BAGEL STORE | 4113 Avenue U, Brooklyn, NY 11234 | 2017-07-31 |
| PANERA BREAD | 5158 Kings Plaza, Brooklyn, NY 11234 | 2013-11-27 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CHINA TOKYO RESTAURANT | 5908 Avenue N, Brooklyn, NY 11234 | 2018-01-19 |
| MILL BASIN BAGEL CAFE | 6319 Avenue N, Brooklyn, NY 11234 | 2017-12-06 |
| MR. NOSH | 3323 Avenue N, Brooklyn, NY 11234 | 2017-11-29 |
| CARVEL ICE CREAM | 4704 Avenue N, Brooklyn, NY 11234 | 2017-11-06 |
| SPRING GARDEN | 4710 Avenue N, Brooklyn, NY 11234 | 2017-11-01 |
| BATTISTA RISTORANTE | 4602 Avenue N, Brooklyn, NY 11234 | 2017-10-18 |
| Panino Rustico II | 5801 Avenue N, Brooklyn, NY 11234 | 2017-10-10 |
| KINGS PIZZERIA | 5011 Avenue N, Brooklyn, NY 11234 | 2017-09-27 |
| CAFE HADAR | 2923 Avenue N, Brooklyn, NY 11210 | 2017-08-31 |
| MURETTE'S | 4618 Avenue N, Brooklyn, NY 11234 | 2017-08-19 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).