KITCHEN GRILL (Health Operation# 50040547) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 10, 2018.
CAMIS Number | 50040547 |
Doing Business As Name | KITCHEN GRILL |
Address |
914a Fulton St Brooklyn NY 11238 |
Cuisine | Indian |
Phone | 7187897800 |
Score | 7 |
Grade | A |
Grade Date | 01/10/2018 |
Date: 2018-01-10 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-11-14 | Type: Cycle Inspection / Initial Inspection | Score: 25 | |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2017-04-03 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. |
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Date: 2017-03-07 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Date: 2016-08-22 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-08-02 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-12-02 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 5 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NIMBOODA INDIAN CUISINE | 664 Washington Ave, Brooklyn, NY 11238 | 2018-01-23 |
SAPID INDIAN RESTAURANT | 595 Washington Avenue, Brooklyn, NY 11238 | 2017-11-30 |
DIWAN GRILL | 678 Franklin Ave, Brooklyn, NY 11238 | 2017-10-23 |
PEARL INDIAN RESTAURANT | 738 Franklin Avenue, Brooklyn, NY 11238 | 2017-10-20 |
MUMBAI PLACE | 655 Vanderbilt Ave, Brooklyn, NY 11238 | 2016-10-20 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BARCKLAYS PIZZA & PASTA | 916 Fulton St, Brooklyn, NY 11238 | 2018-01-23 |
LEE CHINESE RESTAURANT | 1884 Fulton St, Brooklyn, NY 11233 | 2018-01-22 |
BLACK FOREST BROOKLYN | 733 Fulton St, Brooklyn, NY 11217 | 2018-01-20 |
EL JEFFE | 1483 Fulton St, Brooklyn, NY 11216 | 2018-01-19 |
ANTOJITOS ECUATORIANOS | 3398 Fulton St, Brooklyn, NY 11208 | 2018-01-16 |
$1 PIZZA | 1276 Fulton St, Brooklyn, NY 11216 | 2018-01-16 |
LITTLE ITALY PIZZA | 46 Fulton St, Manhattan, NY 10038 | 2018-01-12 |
PAPAYA DOG | 50 Fulton St, Manhattan, NY 10038 | 2018-01-12 |
CROWN FRIED CHICKEN | 2214 Fulton St, Brooklyn, NY 11233 | 2018-01-11 |
NOT RAY'S PIZZERIA | 694 Fulton St, Brooklyn, NY 11217 | 2018-01-10 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).