KITCHEN GRILL


Phone: 7187897800
Address: 914a Fulton St, Brooklyn, NY 11238

KITCHEN GRILL (Health Operation# 50040547) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 10, 2018.

Business Overview

CAMIS Number 50040547
Doing Business As Name KITCHEN GRILL
Address 914a Fulton St
Brooklyn
NY 11238
Cuisine Indian
Phone 7187897800
Score 7
Grade A
Grade Date 01/10/2018

Inspection Results

Date: 2018-01-10 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-11-14 Type: Cycle Inspection / Initial Inspection Score: 25
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2017-04-03 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Date: 2017-03-07 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.
Date: 2016-08-22 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-08-02 Type: Cycle Inspection / Initial Inspection Score: 10
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-12-02 Type: Pre-permit (Non-operational) / Initial Inspection Score: 5
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Office Location

Street Address 914A FULTON ST
Borough BROOKLYN
State New York
Zip 11238

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
NIMBOODA INDIAN CUISINE 664 Washington Ave, Brooklyn, NY 11238 2018-01-23
SAPID INDIAN RESTAURANT 595 Washington Avenue, Brooklyn, NY 11238 2017-11-30
DIWAN GRILL 678 Franklin Ave, Brooklyn, NY 11238 2017-10-23
PEARL INDIAN RESTAURANT 738 Franklin Avenue, Brooklyn, NY 11238 2017-10-20
MUMBAI PLACE 655 Vanderbilt Ave, Brooklyn, NY 11238 2016-10-20

Food services on the same street

Operation Name Facility Address Last Inspection
BARCKLAYS PIZZA & PASTA 916 Fulton St, Brooklyn, NY 11238 2018-01-23
LEE CHINESE RESTAURANT 1884 Fulton St, Brooklyn, NY 11233 2018-01-22
BLACK FOREST BROOKLYN 733 Fulton St, Brooklyn, NY 11217 2018-01-20
EL JEFFE 1483 Fulton St, Brooklyn, NY 11216 2018-01-19
ANTOJITOS ECUATORIANOS 3398 Fulton St, Brooklyn, NY 11208 2018-01-16
$1 PIZZA 1276 Fulton St, Brooklyn, NY 11216 2018-01-16
LITTLE ITALY PIZZA 46 Fulton St, Manhattan, NY 10038 2018-01-12
PAPAYA DOG 50 Fulton St, Manhattan, NY 10038 2018-01-12
CROWN FRIED CHICKEN 2214 Fulton St, Brooklyn, NY 11233 2018-01-11
NOT RAY'S PIZZERIA 694 Fulton St, Brooklyn, NY 11217 2018-01-10

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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