KUNG FU TEA
Phone: 2126774517
Address: 27 Waverly Pl, Manhattan, NY 10003
Address: 27 Waverly Pl, Manhattan, NY 10003
KUNG FU TEA (Health Operation# 50045488) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 8, 2018.
Business Overview
| CAMIS Number | 50045488 |
| Doing Business As Name | KUNG FU TEA |
| Address |
27 Waverly Pl Manhattan NY 10003 |
| Cuisine | Cafe/Coffee/Tea |
| Phone | 2126774517 |
| Score | 21 |
Inspection Results
| Date: 2018-01-08 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
|
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2017-06-05 | Type: Calorie Posting / Re-inspection | ||
|
Violations: Violations were cited in the following area(s). - 16D : Posted caloric content on the menu(s), menu board(s), food tag(s) or stanchions adjacent to menu boards for drive-through windows deficient, in that the size and/or font for posted calories is not as prominent as the name of the menu item or its price. - 16C : Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized. - 16E : Caloric content range (minimum to maximum) not posted on menus and or menu boards for each flavor, variety and size of each menu item that is offered for sale in different flavors, varieties and sizes. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
|||
| Date: 2017-05-02 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
|
Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2016-02-16 | Type: Pre-permit (Operational) / Initial Inspection | Score: 10 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
|||
Office Location
| Street Address | 27 WAVERLY PL |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10003 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BOWLLIN' | 27 Waverly Pl, Manhattan, NY 10003 | 2017-12-07 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| KUNG FU TEA | 4221 Bell Blvd, Queens, NY 11361 | 2018-01-17 |
| KUNG FU TEA | 4111 Kissena Blvd, Queens, NY 11355 | 2018-01-03 |
| KUNG FU TEA | 40 Hoyt St, Brooklyn, NY 11201 | 2017-12-05 |
| KUNG FU TEA | 8202 Roosevelt Ave, Queens, NY 11372 | 2017-10-31 |
| KUNG FU TEA | 806 55th St, Brooklyn, NY 11220 | 2017-08-30 |
| KUNG FU TEA | 234 Canal St, Manhattan, NY 10013 | 2017-08-03 |
| KUNG FU TEA | 1422 Avenue U, Brooklyn, NY 11229 | 2017-06-07 |
| KUNG FU TEA | 28 Saint Marks Pl, Manhattan, NY 10003 | 2017-05-11 |
| KUNG FU TEA | 7010 Austin St, Queens, NY 11375 | 2017-05-02 |
| KUNG FU TEA | 2174 86th St, Brooklyn, NY 11214 | 2017-04-18 |
Improve Information
Please comment or provide details below to improve the information on KUNG FU TEA.
Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).