THE BUND
Phone: 7182758000
Address: 10030b Queens Blvd, Queens, NY 11375
Address: 10030b Queens Blvd, Queens, NY 11375
THE BUND (Health Operation# 50057262) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 6, 2017.
Business Overview
| CAMIS Number | 50057262 |
| Doing Business As Name | THE BUND |
| Address |
10030b Queens Blvd Queens NY 11375 |
| Cuisine | Chinese |
| Phone | 7182758000 |
| Score | 23 |
Inspection Results
| Date: 2017-12-06 | Type: Cycle Inspection / Initial Inspection | Score: 23 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 09B : Thawing procedures improper. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-05-04 | Type: Pre-permit (Operational) / Compliance Inspection | Score: 23 | |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-04-18 | Type: Pre-permit (Operational) / Re-inspection | Score: 41 | Grade: C |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-02-23 | Type: Pre-permit (Operational) / Initial Inspection | Score: 30 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02B (Critical) : Hot food item not held at or above 140º F. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 09A : Canned food product observed dented and not segregated from other consumable food items. |
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Office Location
| Street Address | 10030B QUEENS BLVD |
| Borough | QUEENS |
| State | New York |
| Zip | 11375 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| WING WAH RESTAURANT | 9812 Metropolitan Avenue, Queens, NY 11375 | 2017-12-28 |
| JIA BAO BAKERY | 10230 Queens Blvd, Queens, NY 11375 | 2017-12-21 |
| ONE EAST OCEAN PALACE | 11309 Queens Blvd, Queens, NY 11375 | 2017-12-21 |
| ASIAN FORTUNE RESTAURANT | 10335 Queens Blvd, Queens, NY 11375 | 2017-12-06 |
| HOP BO PALACE | 10119 Queens Blvd, Queens, NY 11375 | 2017-11-30 |
| ASIAN BOWL | 10111 Queens Boulevard, Queens, NY 11375 | 2017-11-21 |
| KING GARDEN | 11649 Queens Blvd, Queens, NY 11375 | 2017-10-16 |
| SUPER KEW GARDEN CHINESE RESTAURANT | 11814 Queens Boulevard, Queens, NY 11375 | 2017-09-27 |
| I RAMEN TERIYAKI | 7238 Austin St, Queens, NY 11375 | 2017-08-31 |
| PANDA | 7303 Yellowstone Blvd, Queens, NY 11375 | 2017-08-17 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).