HEART BEET EATERY (Health Operation# 50057513) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 20, 2017.
CAMIS Number | 50057513 |
Doing Business As Name | HEART BEET EATERY |
Address |
10005 Metropolitan Ave Queens NY 11375 |
Cuisine | Jewish/Kosher |
Phone | 7183743129 |
Score | 16 |
Date: 2017-11-20 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-01-19 | Type: Pre-permit (Operational) / Re-inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2016-12-14 | Type: Pre-permit (Operational) / Initial Inspection | Score: 24 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
PIZZA PALACE CAFE | 6360 108th St, Queens, NY 11375 | 2017-11-30 |
STIX RESTAURANT | 10115 Queens Boulevard, Queens, NY 11375 | 2017-11-16 |
Kosher Food Bakery | 6448 108th St, Queens, NY 11375 | 2017-10-19 |
SUSHI FUSSION | 10543 64th Rd, Queens, NY 11375 | 2017-09-29 |
CHO-SEN GARDEN | 6443 108 Street, Queens, NY 11375 | 2017-09-20 |
KING DAVID/MIKIHANA SUSHI | 10110 Queens Boulevard, Queens, NY 11375 | 2017-08-15 |
SUSHI FUSSION | 10543 64th Rd, Queens, NY 11375 | 2017-06-14 |
AMADEUS | 6419 108 Street, Queens, NY 11375 | 2017-06-08 |
GRILL 108 | 6447 108th St, Queens, NY 11375 | 2017-06-06 |
BETH TORAH KOSHER CATERERS | 10606 Queens Boulevard, Queens, NY 11375 | 2017-05-15 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).