PADO SUSHI (Health Operation# 50059015) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 11, 2018.
CAMIS Number | 50059015 |
Doing Business As Name | PADO SUSHI |
Address |
17153 46th Ave Queens NY 11358 |
Cuisine | Korean |
Phone | 7183213047 |
Score | 24 |
Date: 2018-01-11 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-04-18 | Type: Pre-permit (Operational) / Compliance Inspection | Score: 24 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02C (Critical) : Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-03-29 | Type: Pre-permit (Operational) / Re-inspection | Score: 22 | Grade: B |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 02B (Critical) : Hot food item not held at or above 140º F. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-03-17 | Type: Pre-permit (Operational) / Initial Inspection | Score: 19 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CAFE ORIGINALE | 16028 Northern Boulevard, Queens, NY 11358 | 2018-01-16 |
GAL BI MA EUL | 19403 Northern Boulevard, Queens, NY 11358 | 2018-01-11 |
HAPPY KARAOKE | 16030 Northern Boulevard, Queens, NY 11358 | 2017-11-28 |
THE BASAC | 15809 Northern Blvd, Queens, NY 11358 | 2017-11-28 |
TONG SAM GYUP GOO YI RESTAURANT | 16223 Depot Road, Queens, NY 11358 | 2017-11-28 |
MYUNG SAN RESTAURANT | 16221 Depot Road, Queens, NY 11358 | 2017-11-16 |
NEW YORK SOON DAE | 15815 Northern Blvd, Queens, NY 11358 | 2017-11-16 |
PARKSANBAL BABS | 4110 162nd St, Queens, NY 11358 | 2017-11-09 |
1.5 DAK GALBI INC. | 15803 Northern Blvd, Queens, NY 11358 | 2017-10-23 |
MR. COCO | 4515 162nd St, Queens, NY 11358 | 2017-09-27 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).