LAM'S KITCHEN (Health Operation# 251116) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 1, 2018.
| NYS Health Operation ID | 251116 |
| Operation Name | LAM'S KITCHEN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
51 South Pearl Street Albany NY 12207 |
| Municipality | ALBANY |
| County | ALBANY |
| Permitted Corporation Name | MA'S KITCHEN CORPORATION |
| Permitted Operator Name | RUI QIANG MA |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2018-05-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2017-04-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: hood units cleaned 4/7/17 |
||
| Date: 2016-10-17 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: NOI Excellent |
||
| Date: 2015-11-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-12-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2013-11-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-11-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-01-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-06-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-06-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LAM'S KITCHEN | Lam's Kitchen, Inc. | 1800 Western Avenue, Albany, NY 12203 | 2019-02-14 |
| LAM'S KITCHEN | 1800 Western Avenue, Inc. | 1800 Western Avenue, Albany, NY 12203 | 2017-07-26 |
| Street Address | 51 SOUTH PEARL STREET |
| City | ALBANY |
| State | NY |
| Zip | 12207 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| T U C LIA LOUNGE | 51 South Pearl Street, Albany, NY 12207 | 2018-10-01 | |
| T U C NORTH SIDE CAFE | 51 South Pearl Street, Albany, NY 12207 | 2018-10-01 | |
| T U C Knickerbocker Grill (Stand #5) | 51 South Pearl Street, Albany, NY 12207 | 2018-10-01 | |
| T U C CAPITAL KITCHEN | 51 South Pearl Street, Albany, NY 12207 | 2018-10-01 | |
| T U C Heineken Red Star Bar (Stand #6) | 51 South Pearl Street, Albany, NY 12207 | 2018-06-14 | |
| T U C Stand 4 Dinosaur BBQ | 51 South Pearl Street, Albany, NY 12207 | 2018-05-03 | |
| PAPA JOHN'S-T.U. CTR. | 51 South Pearl Street, Albany, NY 12207 | 2018-05-03 | |
| CITIZENS BANK BAR-T.U. CTR. | 51 South Pearl Street, Albany, NY 12207 | 2018-05-02 | |
| TIMES UNION CENTER | Aramark Sports, LLC. | 51 South Pearl Street, Albany, NY 12207 | 2018-05-02 |
| FROZEN DESSERT-T.U. CTR. | 51 South Pearl Street, Albany, NY 12207 | 2018-05-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BLUE 82 | Spasso Group, Inc. | 80/82 North Pearl Street, Albany, NY 12207 | 2018-11-20 |
| TASTE | Taste / Creative Culinary Concepts, LLC. | 30 South Pearl Street, Albany, NY 12207 | 2014-10-28 |
| TASTE/ SIGNATURE EVENTS | 30 South Pearl Street, Albany, NY 12207 | 2014-10-28 | |
| KEY SERVICES | Prestige Services, Inc. | 66 South Pearl Street, Albany, NY 12207 | 2013-10-31 |
| JUST ME PIZZA | Just Me Pizza, LLC. | 52 South Pearl Street, Albany, NY 12207 | 2013-06-10 |
| JUST ME! PIZZA | Just Me! Pizza, LLC. | 52 South Pearl Street, Albany, NY 12207 | 2012-03-09 |
| HIDEAWAY @ PAGLIACCI | Larry & Anthony Corp. | 44 South Pearl Street, Albany, NY 12207 | 2011-06-01 |
| JACK'S NEIGHBORHOOD PIZZA | Jack's Neighborhood Pizza, LLC. | 52 South Pearl Street, Albany, NY 12207 | 2010-06-04 |
| PEARL STREET PUBLIC HOUSE | Pearl Street Public House, LLC. | 44 South Pearl Street, Albany, NY 12207 | 2008-12-04 |
| PAGLIACCI RISTORANTE' | Larry & Anthony Corporation | 44 South Pearl Street, Albany, NY 12207 | 2007-02-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).