TOMMY'S PLACE
Tommy's Place, Inc.


Address: 462 Albany-shaker Road, Loudonville, NY 12211

TOMMY'S PLACE (Health Operation# 251758) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 26, 2015.

Business Overview

NYS Health Operation ID 251758
Operation Name TOMMY'S PLACE
Food Service Description Food Service Establishment - Restaurant
Facility Address 462 Albany-shaker Road
Loudonville
NY 12211
Municipality COLONIE
County ALBANY
Permitted Corporation Name TOMMY'S PLACE, INC.
Permitted Operator Name FAY PHIBBS
Permit Expiration Date 03/31/2016
Local Health Department Albany County
NYSDOH Gazetteer 015300

Inspection Results

Date: 2017-05-15 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Closed
Date: 2016-02-01 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Comments: excellent
Date: 2015-01-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2014-11-07 Type: Inspection Violations: 1 critical, 3 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14C: Pesticide application not supervised by a certified applicator
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-01-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-01-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-01-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-01-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-01-14 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2009-02-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2008-01-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2007-01-29 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12B: Improperly functioning on-site sewage disposal system, improper
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Office Location

Street Address 462 ALBANY-SHAKER ROAD
City LOUDONVILLE
State NY
Zip 12211

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
STROMBOLI Efm Baku, LLC. 462 Albany-shaker Road, Albany, NY 12211 2017-05-02

Nearby food service establishments

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PRIMO PIZZERIA & ITALIAN SPECIALTIES Primo II, LLC. 462a Albany-shaker Road, Loudonville, NY 12211 2013-01-29
RUSTEYS PIZZERIA AND MORE Frank Bragg 462a- Albany Shaker Road, Albany, NY 12205 2007-02-27
MR. SUBB Mr. Subb, Inc. 469 Albany Shaker Road, Loudonville, NY 12211 2018-08-01
PEARL OF THE ORIENT King's Dynasty, Inc. 471 Albany-shaker Road, Albany, NY 12211 2018-05-09
LANIE'S CAFE' Lanie's Cafe', Inc. 471 Albany-shaker Road, Loudonville, NY 12211 2016-11-28
MCDONALDS Mc Dean, LLC. 256 Osborne Road, Loudonville, NY 12211 2015-01-27
FROZEN DESSERT-MCDONALDS 256 Osborne Road, Loudonville, NY 12211 2015-01-27
SWEET TEMPTATIONS Sweet Temptations of Albany, LLC. 471 Albany-shaker Road, Albany, NY 12211 2013-10-29

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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