WINECELLAR, THE (Health Operation# 256310) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 26, 2018.
NYS Health Operation ID | 256310 |
Operation Name | WINECELLAR, THE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
100 Rano Boulevard Vestal NY 13850 |
Municipality | VESTAL |
County | BROOME |
Permitted Corporation Name | EPK CORP. OF VESTAL |
Permitted Operator Name | EILEEN O'NEILL |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Broome County |
NYSDOH Gazetteer | 036400 |
Date: 2019-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2018-03-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-02-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2016-01-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-01-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2014-04-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8B: In use food dispensing utensils improperly stored |
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Date: 2013-05-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2012-10-17 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. |
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Date: 2011-10-18 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2010-11-02 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Calibration of stem thermometer demonstrated to operator. |
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Date: 2009-05-13 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2008-03-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2006-05-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 100 Rano BOULEVARD |
City | VESTAL |
State | NY |
Zip | 13850 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
P S RESTAURANT | P S Restaurant, Inc. | 100 Rano Boulevard, Vestal, NY 13850 | 2018-10-12 |
WOK'S | Jinrong Guo | 100 Rano Boulevard, Vestal, NY 13850 | 2019-01-07 |
P.S. Restaurant Inc. | Sylvana Dodd | 100 Rano Boulevard, Vestal, NY 13760 | 2018-12-17 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BINGHAMTON UNIV.-ITC BUILDING | Sodexo Management Inc. | Po Box 6000, Vestal, NY 13850 | 2018-03-15 |
DUNKIN DONUTS-3000 VESTAL PKWY | Sonraj, Inc. | 3000 Vestal Parkway, Vestal, NY 13850 | 2018-02-27 |
STARBUCKS COFFEE | Starbucks Coffee Company | 2540 Vestal Parkway East Parkway, Vestal, NY 13850 | 2018-02-06 |
OUTBACK STEAKHOUSE | Outback Steakhouse of Florida, LLC | 3140 Vestal Parkway East, Vestal, NY 13850 | 2018-09-04 |
ARBYS RESTAURANT - VESTAL PKY | Endvest, Inc. | 3131 Vestal Parkway East, Vestal, NY 13850 | 2018-05-07 |
MCDONALDS - VESTAL PARKWAY | Mac-clark Binghamton Inc. | 3136 Vestal Parkway East, Vestal, NY 13850 | 2018-03-21 |
BURGER KING-VESTAL | Carrols LLC | 3100 Ash Road, Vestal, NY 13850 | 2018-03-21 |
TACO BELL - VESTAL #5428 | Muy Brands, LLC | 2507 Vestal Parkway East, Vestal, NY 13850 | 2018-03-15 |
UNO CHICAGO GRILL | Uno Restaurants, LLC | 2503 Vestal Parkway East, Vestal, NY 13850 | 2017-01-13 |
SLIDERZ BAR & GRILL | Jeremy Lyon | 3201 Vestal Parkway East, Vestal, NY 13850 | 2018-09-11 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).