RUBY TUESDAY#2775 (Health Operation# 256883) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 11, 2018.
| NYS Health Operation ID | 256883 |
| Operation Name | RUBY TUESDAY#2775 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
Oakdale Mall Johnson City NY 13790 |
| Municipality | UNION |
| County | BROOME |
| Permitted DBA | RUBY TUESDAY |
| Permitted Corporation Name | RUBY TUESDAY, INC |
| Permitted Operator Name | RAY BLANCHETTE |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Broome County |
| NYSDOH Gazetteer | 030300 |
| Date: 2018-01-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-02-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-01-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-02-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-01-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2011-03-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2010-06-16 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Provided safe handling & TCS food fact sheets, ill food worker policy and reviewed with manager. |
||
| Date: 2009-05-20 | Type: Inspection |
Violations:
1 critical,
17 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored |
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| Street Address | OAKDALE MALL |
| City | JOHNSON CITY |
| State | NY |
| Zip | 13790 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ARBYS RESTAURANT - OAKDALE | Mrl Ventures LLC | Oakdale Mall, Johnson City, NY 13790 | 2018-03-07 |
| AUNTIE ANNE'S PRETZELS | D. Dow, Inc. | Oakdale Mall, Johnson City, NY 13790 | 2018-02-15 |
| FRIENDLY'S - OAKDALE | Kessler Family LLC | Oakdale Mall, Johnson City, NY NY | 2013-02-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY - OAKDALE MALL | Fts of Binghamton, LLC | Oakdale Mall Suite #9, Johnson City, NY 13790 | 2018-03-13 |
| PIZZA HUT - REYNOLDS ROAD | V & J United Enterprises, LLC | 224 Reynolds Road, Johnson City, NY 13790 | 2015-02-04 |
| DEACONS BENCH | J & S Rake, Inc. | 227 Oakdale Road, Johnson City, NY 13790 | 2018-06-15 |
| OAKDALE PIZZA | J&b Corporation | 601 Harry L. Drive, Johnson City, NY 13790 | 2018-03-07 |
| DUNKIN DONUTS-REYNOLDS RD | Bapa 1168 Vestal Ave., LLC | 216 Reynolds Road, Johnson City, NY 13790 | 2018-01-24 |
| GROUND ROUND, THE | Main Choice LLC | 214 Reynolds Road, Johnson City, NY 13790 | 2018-01-03 |
| PAPA JOHN'S | Claac Pizza & Concessions, Inc. | 589 Harry L. Drive, Johnson City, NY 13790 | 2018-03-28 |
| LA QUINTA INN - FOOD SERVICE | 581 Harry L. Drive, Johnson City, NY 13790 | 2018-02-23 | |
| BEST WESTERN OF JOHNSON CITY - FOOD SERVICE | 569 Harry L. Drive, Johnson City, NY 13790 | 2018-02-21 | |
| CINNABON | Bestbuns LLC | 601-635 Harry L. Drive, Johnson City, NY 13790 | 2018-02-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).